Place a Bulk Wine Listing
  • 2023 Waipara Albarino
    - Code 6626

    2023 Waipara Albarino 100%

    Analysis: TA: 7.1 g/L, pH: 3.4, RS: 2.1 g/L, VA: 0.45 g/L. Alc/Vol: 13.76%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    3,500 litres available

    @ $5.50 / per litre

  • 2022 Hawke's Bay Cabernet Sauvignon
    - Code 6698

    2022 Hawkes Bay (Gimblett Gravels) Cabernet Sauvignon 100%

    Analysis: TA: 5.48 g/L, pH: 3.69, RS: 0.13 g/L, VA: 0.71 g/L. Alc/Vol: 12.54%
    SWNZ recognised winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, Barrel Aged
    Time in Oak: four month(s)
    MLF, Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Napier
    Available as Cloudy Wine 

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    10,180 litres available

    @ $4.65 / per litre

  • 2022 Hawke's Bay Cabernet Sauvignon
    - Code 6697

    2022 Hawkes Bay (Gimblett Gravels) Cabernet Sauvignon 98.13%
    2022 Hawkes Bay (Gimblett Gravels) Merlot 1.87%

    Analysis: TA: 5.15 g/L, pH: 3.67, RS: 0.19 g/L, VA: 0.74 g/L. Alc/Vol: 13.06%
    SWNZ recognised winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, Beans, MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Napier
    Available as Cloudy Wine 

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    2,160 litres available

    @ $4.65 / per litre

  • 2022 Hawke's Bay Cabernet Sauvignon Blends
    - Code 6396

    2022 Hawke's Bay (Gimblett Gravels) Cabernet Sauvignon 68%
    2022 Hawke's Bay (Gimblett Gravels) Merlot 23%
    2022 Hawke's Bay (Gimblett Gravels) Cabernet Franc 6%
    2022 Hawke's Bay (Gimblett Gravels) Tannat 3%

    Analysis: TA: 5.7 g/L, pH: 3.85, RS: 0.10 g/L, VA: <0.5 g/L. Alc/Vol: 13.00%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation, 100% Chipped
    Time in Oak: 3 months
    MLF, Protein Stabilised - Fermented with untoasted oak chips
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hastings
    Available as Cellar Bright

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    21,280 litres available

    @ $5.00 / per litre

  • 2022 Hawke's Bay Cabernet Sauvignon Blends
    - Code 6529

    2022 Hawke's Bay (GG) Cabernet Sauvignon 40.4%
    2022 Hawke's Bay (GG) Cabernet Franc 33.3%
    2022 Hawke's Bay (GG) Merlot 12.6%
    2022 Hawke's Bay (GG) Malbec 10.7%
    Other 3%

    *All Gimblett Gravels Fruit*

    Analysis: TA: 5.8 g/L, pH: 3.64, RS: dry g/L, VA: TBC, Alc/Vol: TBC%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Barrel Aged
    Time in Oak: 12 months
    MLF
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    25,900 litres available

    @ $4.20 / per litre

  • 2023 Central Otago Chardonnay
    - Code 6691

    2023 Central Otago (Gibbston ) Chardonnay 100%

    Analysis: TA: 6.35 g/L, pH: 3.48, RS: g/L, VA: 0.48 g/L. Alc/Vol: 12.3%
    Clone MVIG/Aligote 50% and Mendoza 50%
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, 100% Staved, MLF
    Suitable For: Vegetarians, Vegans
    Wine Located in Central Otago
    Available as Finished Wine - Bottle Ready

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    7,750 litres available

    @ $6.00 / per litre

  • 2022 Hawke's Bay Chardonnay
    - Code 6580

    2022 Hawkes Bay Chardonnay 94.57%
    2022 Gisborne Chardonnay 5.43%

    Analysis: TA: 6.9 g/L, pH: 3.51, RS: 2.0 g/L, VA: 0.48 g/L. Alc/Vol: 12.6%
    SWNZ recognised vineyard and winery
    Export Spray Programme, UK Eligibility
    100% Barrel Fermented, 94.57% Barrel Aged, 5.43% Chipped
    Time in Oak: 8 month(s)
    100% MLF, Protein Stabilised, Cold Stabilised , Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans
    Wine Located in Auckland
    Available as Finished Wine

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    10,000 litres available

    @ $6.80 / per litre

  • 2023 Marlborough Chardonnay
    - Code 6553

    2023 Marlborough (Wairau) Chardonnay 100%

    Analysis: TA: 7.8 g/L, pH: 3.32, RS: 2.8 g/L, VA: 0.08 g/L. Alc/Vol: 13.52%
    Grape at Harvest: Brix: 21.6, TA: 7.82 g/L, pH: 3.32
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised , Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    14,000 litres available

    @ $5.75 / per litre

  • 2023 Hawke's Bay Chardonnay
    - Code 6544

    2023 Hawkes Bay Chardonnay 100%

    Analysis: TA: 8.8 g/L, pH: 3.52, RS: 1 g/L Alc/Vol: 12.2%
    Grape at Harvest: Brix: 21, TA: g/L, pH: 
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 10% Staved
    Time in Oak: 2 month(s)
    Sitting on Lees
    Suitable For: Coeliacs
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    40,000 litres available

    @ $5.15 / per litre

  • 2022 Hawke's Bay Chardonnay
    - Code 6482

    2022 Hawke's Bay Chardonnay 100%

    Analysis: TA: 5.69 g/L, pH: 3.65, RS: 0 g/L, VA: 0.4 g/L. Alc/Vol: 14.30%
    SWNZ recognised vineyard
    100% Barrel Fermented, 100% Barrel Aged
    Time in Oak: 11 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay - Maturing in oak on lees

    *Single Vineyard*

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    1,250 litres available

    @ $5.50 / per litre

  • 2022 Marlborough Chardonnay
    - Code 6392

    2022 Marlborough (Southern Valleys) Chardonnay 100%

    Wine Analysis: TA: 5.38 g/L, pH: 3.56, RS: 1.5 g/L, VA: 0.4 g/L
    Alc/Vol: 13.24%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU & UK Eligibility
    SS Fermentation, 0.5% Beans
    100% MLF, Protein Stabilised
    Suitable For: Vegetarians & Vegans
    Wine Located in Marlborough
    Available as Cellar Bright

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    6,750 litres available

    @ $5.50 / per litre

  • 2023 Hawke's Bay Gewurztraminer
    - Code 6614

    2023 Hawkes Bay (Ohiti) Gewurztraminer 85%
    2023 Hawkes Bay (Ohiti) Pinot Gris 15%

    Analysis: TA: 8 g/L, pH: 3.45, RS: 1 g/L, Alc/Vol: 12%
    Grape at Harvest: Brix: 18, TA: 3,23 g/L, pH: 9.2
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, 100% Barrel Aged
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hastings
    Available as Cloudy Wine - Twice racked and sulphured

    *Light, Dry Style, Fruity Gewurztraminer*

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    2,435 litres available

    @ $3.00 / per litre

  • 2020 Gisborne Malbec
    - Code 6174

    2020 Gisborne (Ormond) Malbec 87.0%
    2020 Hawke's Bay Malbec 4.5%
    2015 Gisborne Merlot 3.0%
    NV Blended NZ Red 5.5%

    Analysis: TA: 6.6 g/L, pH: 3.6, RS: 0.21 g/L, VA: 0.53 g/L. Alc/Vol: 12.5%
    Grape at Harvest: Brix: 22.3, TA: 9.2 g/L, pH: 3.4
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    S/S Fermentation, MLF
    Crossflow filtration
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Auckland
    Available as Finsihed Wine

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    20,000 litres available

    @ $5.00 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6700

    2022 Hawke's Bay (Gimblett Gravels) Merlot 95.86%
    2022 Hawke's Bay (Gimblett Gravel) Malbec 4.14%

    Analysis: TA: 5.89 g/L, pH: 3.62, RS: 0.23 g/L, VA: 0.44 g/L. Alc/Vol: 12.47%
    SWNZ recognised winery and Vineyard
    Export Spray Programme, Multi-Residue Tested, Export Approved
    EU Eligibility, UK Eligibility,
    SS Fermentation, Barrel Aged, MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Napier
    Available as Cloudy Wine 

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    2,740 litres available

    @ $5.15 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6676

    2022 Hawke's Bay (Gimblett Gravels) Merlot 86.41%
    2022 Auckland Malbec 13.59%

    Analysis: TA: 6.23 g/L, pH: 3.57, RS: 0.14 g/L, VA: 0.7 g/L. Alc/Vol: 13.3%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Barrel Aged.
    Time in Oak: 14 months
    100% MLF, Pad Filter, Lenticular Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine - Bottle Ready

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    6,000 litres available

    @ $6.00 / per litre

  • 2023 Gisborne Merlot
    - Code 6620

    2023 Gisborne (Patutahi) Merlot 100%

    Analysis: TA: 5.4 g/L, pH: 3.7, RS: 0 g/L, VA: .4 g/L. Alc/Vol: 13%
    Grape at Harvest: Brix: 19, TA: 7 g/L, pH: 3.5
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% Chipped
    100% MLF, Protein Stabilised, Cold Stabilised , X-flow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in New Zealand
    Available as Finished Wine - Bottle Ready

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    5,000 litres available

    @ $4.30 / per litre

    Now Offers

  • 2023 Hawke's Bay Merlot
    - Code 6577

    2023 Hawkes Bay Merlot 100%

    Analysis: TA: 5.8 g/L, pH: 3.75, RS: 0.04 g/L, VA: 0.22 g/L. Alc/Vol: 12.28%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Use of oak chips
    100% MLF, Sitting on Lees
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    23,000 litres available

    @ $4.75 / per litre

  • 2023 Hawke's Bay Merlot
    - Code 6564

    2023 Hawkes Bay (Maraekakaho) Merlot 100%

    Analysis: TA: 7.30 g/L, pH: 3.72, RS: 1.60 g/L, Alc/Vol: 14.6%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    10,000 litres available

    @ $4.00 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6547

    2022 Hawkes Bay Merlot 86.75%
    2022 Hawkes Bay Malbec 10.77%
    2022 Hawkes Bay Other 2.48%

    Analysis: TA: 5.5 g/L, pH: 3.56, RS: 1 g/L Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Time in Oak: 9 month(s)
    MLF, Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hastings
    Available as Finished Wine

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    50,000 litres available

    @ $4.10 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6526

    2022 Hawke's Bay (Gimblett Gravels) Merlot 100%

    Analysis: TA: 5.6 g/L, pH: 3.74, RS: 0 g/L, Alc/Vol: 13.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, 100% Barrel Aged
    100% MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

    *Single Vineyard, Small Batch Ferment*

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    10,000 litres available

    @ $8.15 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6501

    2022 Hawke's Bay Merlot 88.5%
    2022 Hawke's Bay Cabernet Sauvignon 6.9%
    2022 Hawke's Bay Cabernet Franc 4.5%
    2022 Hawke's Bay Syrah 0.1%

    Analysis: TA: 5.8 g/L, pH: 3.63, RS: 0 g/L, VA: 0.32 g/L. Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, Chipped
    100% MLF, Protein Stabilised, Cold Stabilised, XFlow Filtration Completed
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Finished Wine - Bottle Ready

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    23,000 litres available

    @ $4.50 / per litre

  • 2022 Marlborough Merlot
    - Code 6492

    2022 Marlborough Merlot 85.4%
    2021 Hawkes Bay Merlot 8.4%
    2021 Marlborough Merlot 6.1%
    2020 Hawkes Bay Malbec 0.1%

    Analysis: TA: 4.8 g/L, pH: 3.61, RS: 0.25 g/L, VA: 0.38 g/L. Alc/Vol: 12.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested
    EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped, 100% Beans, 100% Staved
    100% MLF, Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    17,600 litres available

    @ $4.70 / per litre

    Now Offers

  • 2021 Hawke's Bay Merlot
    - Code 6491

    2021 Hawkes Bay Merlot 58%
    2021 Marlborough Merlot 42%

    Analysis: TA: 5.4 g/L, pH: 3.65, RS: 0 g/L, Alc/Vol: 13.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped, 100% Beans, 100% Staved
    100% MLF, Protein Stabilised, Cold Stabilised
    X-flow, Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    16,600 litres available

    @ $4.30 / per litre

    Now Offers

  • 2021 Hawke's Bay Merlot
    - Code 6443

    2021 Hawkes Bay Merlot 87.3%
    2021 Hawkes Bay Malbec 8.3%
    2021 Hawkes Bay Cabernet Sauvignon 4.2%
    2021 Hawkes Bay Syrah 0.2%

    Analysis: TA: 5.9 g/L, pH: 3.7, Alc/Vol: 13.57%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    Barrel Aged and MLF
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine

    *Merlot fruit from Bridge Pa Triangle*

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    2,500 litres available

    @ $6.00 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6442

    2022 Hawke's Bay Merlot 87.3%
    2020 Hawke's Bay Syrah 6%
    2022 Hawke's Bay Malbec 3.7%
    2021 Hawke's Bay Merlot 3%

    Analysis: TA: 5.8 g/L, pH: 3.58, RS: 0 g/L, VA: 0.5 g/L. Alc/Vol: 12.96%
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility & UK Eligibility
    SS Fermentation, Barrel Aged & Chipped
    MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine

    *Organically grown Merlot from Bridge Pa Triangle*
    *Clean fruit with nice dark, oak influence*

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    20,000 litres available

    @ $5.00 / per litre

  • 2021 Hawke's Bay Merlot
    - Code 6428

    2021 Hawke's Bay (Bridge Pa) Merlot 100%

    Analysis: TA: 5.2 g/L, pH: 3.7, RS: 0 g/L, VA: 0.5 g/L. Alc/Vol: 14%
    Grape at Harvest: Brix: 24, TA: 3.54 g/L, pH: 4.2
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Certified Organic Wine
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% Barrel Aged. Time in Oak: 18 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

    *Certified Organic Vineyard and Wine*
    *Single Vineyard, hand harvested, small batch fermentation, 40% new oak*

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    1,700 litres available

    @ $7.00 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6355

    2022 Hawke's Bay (Bridge Pa) Merlot 100%

    Analysis: TA: 5.48 g/L, pH: 3.75, RS: 0 g/L, VA: .51 g/L. Alc/Vol: 13.08%
    Grape at Harvest: Brix: 23, TA: 5.85 g/L, pH: 3.61
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees

    *Certified Organic Wine*

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    12,700 litres available

    @ $6.50 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6327

    2022 Hawkes Bay (Bridge Pa Triangle) Merlot 72%
    2022 Hawkes Bay (Bridge Pa Triangle) Merlot 28%

    Analysis: TA: 5.3 g/L, pH: 3.7, RS: g/L,  Alc/Vol: 13%
    Grape at Harvest: Brix: 22.9, TA: g/L, pH: 3.52
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% Barrel Aged (currently in barrel)
    100% S/S Fermentation, 100% Chipped
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    9,500 litres available

    @ $4.50 / per litre

  • 2019 Hawke's Bay Merlot
    - Code 6127

    2019 Hawke's Bay (Bridge Pa) Merlot 100%

    Analysis: TA: 5.5 g/L, pH: 3.55,  Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% Barrel Aged
    Twice racked and sulphured
    Time in Oak: 18 months
    100% MLF
    Suitable For: Vegetarians & Vegans  
    Wine Located in Hawke's Bay
    Available as Cloudy Wine

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    2,550 litres available

    @ $6.50 / per litre

  • 2018 Hawke's Bay Merlot
    - Code 6125

    2018 Hawke's Bay (Bridge Pa) Merlot 100%

    Analysis: TA: 6.0 g/L, pH: 3.50, RS: 0 g/L,  Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% Barrel Aged
    Twice racked and sulphured  
    Time in Oak: 20 months
    100% MLF
    Wine Located in Hawke's Bay
    Available as Cloudy Wine 

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    3,450 litres available

    @ $6.50 / per litre

  • 2018 Hawke's Bay Merlot
    - Code 5674

    2018 Hawke's Bay Merlot 95.6%
    2017 Hawke's Bay Cabernet Sauvignon 4.4%

    Analysis: TA: 5.3 g/L, pH: 3.49, RS: <1 g/L, VA: 0.53 g/L, Alc/Vol: 13.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel-Aged, Chipped and MLF
    Wine Located in Bay of Plenty 
    Available as Finished Wine - Bottle Ready

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    30,000 litres available

    @ $3.50 / per litre

  • 2022 Hawke's Bay Merlot Blends
    - Code 6699

    2022 Hawke's Bay (Bayview) Merlot 51.17%
    2022 Hawke's Bay (Bayview) Malbec 11.36%
    2022 Hawke's Bay (Bayview) Syrah 37.47%

    Analysis: TA: 6.22 g/L, pH: 3.65, RS: 0.09 g/L, VA: 0.65 g/L. Alc/Vol: 12.2%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, Barrel Aged, MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Napier
    Available as Cloudy Wine 

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    1,331 litres available

    @ $4.15 / per litre

  • 2022 Hawke's Bay Merlot Blends
    - Code 6685

    2022 Hawkes Bay Merlot 58.05%
    2022 Hawkes Bay Malbec 39.01%
    2022 Marlborough Lagrein 2.92%
    2022 Hawkes Bay Syrah 0.02%

    Analysis: TA: 5.2 g/L, pH: 3.54, RS: 0.43 g/L, VA: 0.63 g/L. Alc/Vol: 12.82%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme
    100% SS Fermentation, 100% Barrel Aged.
    Time in Oak: 10 months
    100% MLF, Cold Stabilised, Sitting on Lees
    Wine Located in Auckland
    Available as Cloudy Wine - Twice racked and sulphured

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    15,000 litres available

    @ $5.95 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6693

    2023 Lower Dashwood Pinot Gris 100%

    Analysis: TA: 6 g/L, pH: 3.4, RS: 3 g/L, VA: .3 g/L. Alc/Vol: 13%
    Grape at Harvest: Brix: 21.7, TA: 7.5 g/L, pH: 3.25
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    90%% SS Fermentation, 5% Barrel Fermented, 5% Barrel Aged
    10% MLF, Protein Stabilised, Cold Stabilised, X-flow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    10,000 litres available

    @ $4.15 / per litre

  • 2023 Hawke's Bay Pinot Gris
    - Code 6684

    2023 Hawkes Bay Pinot Gris 100%

    Analysis: TA: 7.6 g/L, pH: 3.5, RS: 3.47 g/L, VA: 0.73 g/L. Alc/Vol: 12.27%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein stable, Cold Stable.Filtered  NTU <1
    Wine Located in Auckland
    Available as Finished Wine - Bottle Ready

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    10,000 litres available

    @ $6.00 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6681

    2023 Marlborough (Wairau Valley) Pinot Gris 94%
    2023 Marlborough (Wairau Valley) Gruner Veltliner 5%
    2023 Marlborough (Wairau Valley) Gewurztraminer 1%

    Analysis: TA: 5.92 g/L, pH: 3.55, RS: 5.2 g/LAlc/Vol: 12.7%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    % SS Fermentation.
    Protein Stabilised, Cold Stabilised, Crossflow Filtration
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready,

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    50,000 litres available

    @ $4.50 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6679

    2023 Marlborough Pinot Gris 100%

    Analysis: TA: 6.5 g/L, pH: 3.4, RS: 1.2 g/L, Alc/Vol: 12.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Export Approved, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    50,000 litres available

    @ $4.60 / per litre

  • 2023 Waipara Pinot Gris
    - Code 6661

    2023 Waipara (North Canterbury) Pinot Gris 100%

    Analysis: TA: 6.5 g/L, pH: 3.3, RS: 3 g/L, VA: 0.3 g/L, Alc/Vol: 12.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Waipara
    Available as Finished Wine 

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    80,000 litres available

    @ $5.00 / per litre

    Now Offers

  • 2022 Central Otago Pinot Gris
    - Code 6651

    2022 Central Otago Pinot Gris 100%

    Analysis: TA: 5.5 g/L, pH: 3.25, RS: 0.5-2 g/L
    SWNZ recognised vineyard and winery
    SS Fermentation
    Cold Stabilised
    Wine Located in Central Otago
    Available as Finished Wine - Bottle Ready

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    13,000 litres available

    @ $4.75 / per litre

    Reduced @ $4.25 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6650

    2023 Marlborough (Wairau) Pinot Gris 100%

    Analysis: TA: 5.7 g/L, pH: 3.59, RS: 5 g/L, VA: 0.11 g/L, Alc/Vol: 13.2%
    Grape at Harvest: Brix: 21, TA: 7.5 g/L, pH: 3.43
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Cloudy Wine - Twice racked and sulphured

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    9,300 litres available

    @ $4.90 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6640

    2023 Marlborough Pinot Gris 86.6%
    2022 Marlborough Pinot Noir Rose 11.2%
    Other 2.2%

    Analysis: TA: 5.3 g/L, pH: 3.52, RS: 5.5 g/L, VA: 0.29 g/L. Alc/Vol: 13.6%
    Grape at Harvest: Brix: 21.8, TA: 6.7 g/L, pH: 3.39
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, Chipped
    Protein Stabilised, Cold Stabilised , X-Flow Filtration Completed
    Suitable For: Vegetarians, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    250,000 litres available

    @ $4.10 / per litre

  • 2022 Hawke's Bay Pinot Gris
    - Code 6635

    2022 Hawke's Bay Pinot Gris 88%
    2021 Marlborough Pinot Gris 6%
    2023 Hawke's Bay Viognier 2%
    2023 Hawkes Bay Pinot Gris 1%

    Analysis: TA: 5.4 g/L, pH: 3.48, RS: 2.3 g/L, Alc/Vol: 12.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    Protein Stabilised, Cold Stabilised
    Wine Located in Hawke's Bay
    Available as Finished Wine - Cold Stable

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    51,000 litres available

    @ $4.90 / per litre

  • 2023 Gisborne Pinot Gris
    - Code 6604

    2023 Gisborne (Gisborne) Pinot Gris 100%

    Analysis: TA: 7.8 g/L, pH: 3.33, RS: 0.88 g/L, VA: 0.2 g/L. Alc/Vol: 11.83%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised, Centrifuged
    Pre Ferment with Perlilte Earth Filtration
    Suitable For: Vegetarians, Vegans
    Wine Located in Gisborne
    Available as Finished Wine - Bottle Ready

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    45,661 litres available

    @ $4.60 / per litre

  • 2023 Wairarapa Pinot Gris
    - Code 6596

    2023 Wairarapa Pinot Gris 100%

    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility
    SS Fermentation
    Suitable For: Vegetarians, Coeliacs
    Wine Located in Wairarapa
    Available as Cellar Bright

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    24,000 litres available

    @ $4.25 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6595

    2023 Marlborough Pinot Gris 100%

    Analysis: TA: 6.3 g/L, pH: 3.45, RS: 4.3 g/L, Alc/Vol: 13%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    S/S Fermentation
    Suitable For: Vegetarians, Vegans
    Wine Located in Blenheim
    Available as Finished Wine - Bottle Ready

    *Price Negotiable*

     

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    11,500 litres available

    @ $5.15 / per litre

    Now Offers

  • 2023 Marlborough Pinot Gris
    - Code 6585

    2023 Marlborough Pinot Gris 100%

    Analysis: TA: 6.7 g/L, pH: 3.51, RS: 3 g/L, VA: 0.18 g/L. Alc/Vol: 13.35%
    SWNZ recognised vineyard
    Export Spray Programme, Export Approved, EU Eligibility, UK Eligibility
    SS Fermentation
    Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Blenheim
    Available as Finished Wine - Currently Cloudy but will be supplied as Finished

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    3,000 litres available

    @ $5.00 / per litre

  • 2023 Hawke's Bay Pinot Gris
    - Code 6563

    2023 Hawkes Bay Pinot Gris 98%
    2023 Hawkes Bay Sauvignon Blanc 1%
    2023 Hawkes Bay Semillon 1%

    Analysis: TA: 8.30 g/L, pH: 3.57, RS: 0.4 g/L, Alc/Vol: 12.06%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    45,000 litres available

    @ $3.55 / per litre

  • 2023 Hawke's Bay Pinot Gris
    - Code 6562

    2023 Hawkes Bay (Maraekakaho) Pinot Gris 100%

    Analysis: TA: 8.00 g/L, pH: 3.74, RS: 2.6 g/L, Alc/Vol: 13.46%
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Wine Located in Hastings
    Available as Cloudy Wine - Racked on light lees

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    13,000 litres available

    @ $4.00 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6555

    2023 Marlborough Pinot Gris 92.7%
    2023 Marlborough Gruner Veltliner 7.3%

    Analysis: TA: 7.2 g/L, pH: 3.43, RS: 11.7 g/L, VA: 0.05 g/L. Alc/Vol: 9.7%
    SWNZ recognised winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation
    Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians, Vegans
    Wine Located in Blenheim
    Available as Finished Wine

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    15,800 litres available

    @ $5.00 / per litre

    Now Offers

  • 2023 South Africa - Western Cape Pinot Gris
    - Code 6542

    2023 Western Cape Pinot Gris 100%

    Analysis: TA: 5.1 g/L, pH: 3.4, RS: 3.2 g/L, Alc/Vol: 13.2%.
    Sustainable recognised vineyard and winery.
    Export Spray Programme, Export Approved
    NZ Eligibility, EU Eligibility, UK Eligibility
    SS Fermentation.
    Protein Stabilised, Cold Stabilised, Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    - Available in NZD 1.80 /L, FOB port Cape Town or FIS NZ on request
    - MOQ 24,000 litres

    Profile: A lighter-bodied, Crisp and Fruity style.  Lovely and Fresh

    Quality tier:  Commercial mid-tier

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    24,000 litres available

    @ $1.80 / per litre

  • 2023 South Africa - Western Cape Pinot Gris
    - Code 6541

    2023 Western Cape Pinot Gris 100%

    Analysis: TA: 5.2 g/L, pH: 3.39, RS: 2.2 g/L, Alc/Vol: 13.0%
    Sustainable recognised vineyard and winery.
    Export Spray Programme, Export Approved
    NZ, Eligibility, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed
    Suitable For: Vegans
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    - Available in NZD 2.20 /L, FOB port Cape Town or FIS NZ on request
    - MOQ 24,000 litres

    Profile:  Refreshing taste of subtropical and stone fruit with some spicey notes.
    A lighter-bodied, crisp style with flavour.

    Quality tier:  Premium

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    24,000 litres available

    @ $2.20 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6521

    2023 Marlborough (Rapaura) Pinot Gris 99%
    2023 Marlborough (Rapaura) Sauvignon Blanc 1%

    Analysis: TA: 6.7 g/L, pH: 3.5, RS: 3.73 g/L, VA: 0.3 g/L. Alc/Vol: 13.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised
    Wine Located in Marlborough
    Available as Finished Wine

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    120,000 litres available

    @ $4.30 / per litre

  • 2023 Marlborough Pinot Gris
    - Code 6515

    2023 Marlborough Pinot Gris 100%

    Analysis: TA: 6.8 g/L, pH: 3.44, RS: 3.5 g/L, VA: 0.12 g/L. Alc/Vol: 13.25%
    Grape at Harvest: Brix: 20, TA: 8.5 g/L, pH: 3.38
    Export Spray Programme
    EU Eligibility, UK Eligibility, US Eligibility
    100% SS Fermentation
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

    *Single Vineyard*

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    10,000 litres available

    @ $5.00 / per litre

    Reduced @ $4.50 / per litre

  • 2023 Waipara Pinot Gris
    - Code 6513

    2023 Waipara Valley Pinot Gris 100%

    Analysis: TA: 6.7 g/L, pH: 3.55, RS: 3.0 g/L, Alc/Vol: 13.7%.
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians
    Wine Located in Waipara
    Available as Finished wine - bottle ready

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    40,000 litres available

    @ $5.20 / per litre

  • 2022 Marlborough Pinot Gris
    - Code 6387

    2022 Marlborough (Awatere) Pinot Gris 93%,
    2021 Hawke's Bay Gewürztraminer 7%

    Analysis: TA: 6.7 g/L, pH: 3.5, RS: 3.0 g/L, Alc/Vol: 14.0%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility and UK Eligibility
    S/S Fermentation, Protein Stabilised
    Cold Stabilised
    Wine Located in Bay of Plenty
    Available as Finished Wine

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    60,000 litres available

    @ $5.00 / per litre

  • 2022 Central Otago Pinot Noir
    - Code 6633

    2022 Central Otago Pinot Noir 100%

    Analysis: TA: 6.0 g/L, pH: 3.58, RS: 0 g/L, Alc/Vol: 13.12%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, UK Eligibility, NZ Eligibility, AU Eligibility
    % SS Fermentation, 100% Staved.
    100% MLF, Protein Stabilised, Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine

    Opportunity to secure an affordable quality Central Pinot Noir

    Will split to 5,000L parcels

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    24,000 litres available

    @ $8.50 / per litre

    Reduced @ $6.00 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6690

    2022 Marlborough Pinot Noir 99%
    2021 Marlborough Montepulciano 1%

    Analysis: TA: 5.6 g/L, pH: 3.71, RS: 0.1 g/L, VA: 0.6 g/L. Alc/Vol: 13.2%
    Grape at Harvest: Brix: 23, TA: 8.5 g/L, pH: 3.2
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    50% Barrel Aged, 50% Staved
    Time in Oak: 7 month(s)
    MLF, Protein Stabilised, Cold Stabilised , Sitting on Lees,
    X Flow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine 

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    24,000 litres available

    @ $6.50 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6682

    2022 Marlborough (Wairau) Pinot Noir 98%
    2020 Hawke's Bay Syrah 2%

    Analysis: TA: 5.2 g/L, pH: 3.77, RS: 0.16 g/LAlc/Vol: 12.6%.
    Grape at Harvest: Brix: 22
    SWNZ recognised vineyard and winery.
    Export Spray Programme, Multi-Residue Tested
    EU Eligibility, UK Eligibility
    % SS Fermentation, 80% Barrel Aged, 20% Staved.
    Time in Oak: 10 months
    100% MLF, Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed NTU <1
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    66,000 litres available

    @ $5.20 / per litre

  • 2023 Wairarapa Pinot Noir
    - Code 6680

    2023 Wairarapa (Gladstone) Pinot Noir 100%

    Analysis: TA: 5.5 g/L, pH: 3.67, RS: 0 g/L, Alc/Vol: 13%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme
    EU Eligibility, UK Eligibility, JPN Eligibility
    100% SS Fermentation, 33% Chipped.
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Wairarapa
    Available as Cellar Bright

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    42,000 litres available

    @ $6.00 / per litre

  • 2022 Central Otago Pinot Noir
    - Code 6674

    2022 Central Otago (Bendigo) Pinot Noir 62%
    2022 Central Otago (Pisa) Pinot Noir 32%
    2022 Central Otago (Gibbston) Pinot Noir 6%

    Analysis: TA: 5.4 g/L, pH: 3.63, RS: 0 g/L, VA: 0.59 g/L. Alc/Vol: 14.2%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% Barrel Aged.
    Time in Oak: 10 month(s
    100% MLF, crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Central Otago
    Available as Finished Wine - Bottle Ready

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    18,000 litres available

    @ $9.50 / per litre

  • 2021 Central Otago Pinot Noir
    - Code 6666

    2021 Central Otago Pinot Noir 86.73%
    2019 Central Otago Pinot Noir 12.45%
    Various other Pinot Noir 0.82%

    Analysis: TA: 6.4 g/L, pH: 3.63, RS: 0.5 g/L, VA: 0.72 g/L. Alc/Vol: 13.58%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility, JP Eligibility
    % SS Fermentation, % Barrel Fermented, % Barrel Aged,
    % Chipped, % Beans, % Staved.%
    MLF, Protein Stabilised
    Wine Located in Marlborough
    Available as Cellar Bright

    Fruity, Full-bodied, Rich
    Super Premium Quality

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    30,276 litres available

    @ $8.15 / per litre

  • 2023 Marlborough Pinot Noir
    - Code 6658

    2023 Marlborough Pinot Noir 85.4%
    2022 Marlborough Pinot Noir 14.6%

    Analysis: TA: 5.7 g/L, pH: 3.6, RS: 0.3 g/L, VA: 0.5 g/L, Alc/Vol: 12.8%
    Grape at Harvest: Brix: 22.5, TA: 8 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped
    Time in Oak: 6 month(s)
    MLF, Sitting on Lees
    Wine Located in Marlborough
    Available as Cellar Bright - can be supplied Bottle Ready

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    48,000 litres available

    @ $6.40 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6648

    2022 Marlborough Pinot Noir 100%

    Analysis: TA: 6.5 g/L, pH: 3.57, RS: 0.4 g/L, VA: 0.74 g/L, Alc/Vol: 12.48%
    Grape at Harvest: Brix: 23, TA: 6.5 g/L, pH: 3.64
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Barrel Aged.
    Time in Oak: 10 month(s)
    100% MLF, X-flow Filtration Completed
    Wine Located in Blenheim
    Available as Finished Wine - Bottle Ready

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    11,000 litres available

    @ $6.50 / per litre

  • 2023 Central Otago Pinot Noir
    - Code 6647

    2023 Central Otago Pinot Noir 100%

    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 20% Staved
    MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Central Otago
    Available as Cloudy Wine - Twice racked and sulphured

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    20,000 litres available

    @ $9.00 / per litre

  • 2023 Waipara Pinot Noir
    - Code 6642

    2023 Waipara Pinot Noir 100%

    Grape at Harvest: Brix: 23, TA: 9.6 g/L, pH: 3.38
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% Barrel Aged
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Waipara
    Available as Cloudy Wine - Racked on light lees

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    1,460 litres available

    @ $6.50 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6618

    2022 Marlborough Pinot Noir 99.3%
    2022 Nelson Pinot Noir 0.7%

    Analysis: TA: 5.3 g/L, pH: 3.72, RS: 0 g/L, VA: .6 g/L. Alc/Vol: 13.2%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Barrel Aged
    Time in Oak: 10 month(s)
    100% MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright

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    5,600 litres available

    @ $6.50 / per litre

  • 2022 Masterton Pinot Noir
    - Code 6606

    2022 Masterton Pinot Noir 100%

    Analysis: TA: 5.4 g/L, pH: 3.84, RS: g/L Alc/Vol: 12.1%
    Grape at Harvest: Brix: 20.7, TA: g/L, pH: 3.25
    100% Barrel Aged
    Time in Oak: 11 month(s)
    100% MLF, Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans
    Wine Located in Martinborough
    Available as Finished Wine - Bottle Ready

    *Single Vineyard*

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    3,000 litres available

    @ $8.00 / per litre

  • 2023 Central Otago Pinot Noir
    - Code 6605

    2023 Central Otago (Bendigo) Pinot Noir 80.6%
    2023 Central Otago (Bendigo) Pinot Noir 8.4%
    2023 Central Otago (Bendigo) Pinot Noir 5.6%
    2023 Central Otago (Bendigo) Pinot Noir 5.4%

    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Central Otago
    Available as Cloudy Wine - Racked on light lees

    *Single Vineyard wine from well recognised, premium wine producer*

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    10,100 litres available

    @ $8.75 / per litre

  • 2022 Waipara Pinot Noir
    - Code 6602

    2022 North Canterbury (Waipara) Pinot Noir 100%

    Analysis: TA: 5.1 g/L, pH: 3.7, RS: 0.2 g/L Alc/Vol: 13.5%
    Grape at Harvest: Brix: 23.1, TA: 8 g/L, pH: 3.3
    SWNZ recognised vineyard
    Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility
    Time in Oak: 12 month(s)
    MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Canterbury
    Available as Cellar Bright

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    3,050 litres available

    @ $6.50 / per litre

  • 2023 Central Otago Pinot Noir
    - Code 6569

    2023 Central Otago (Bendigo) Pinot Noir 100%

    Analysis: TA: 6.4 g/L, pH: 3.55, RS: 0 g/L, VA: .5 g/L, Alc/Vol: 13.5%
    Grape at Harvest: Brix: 23.5, TA: 8 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped, 100% Beans
    MLF, Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Blenheim
    Available as Cloudy Wine - Racked on light lees

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    30,000 litres available

    @ $8.20 / per litre

  • 2022 Central Otago Pinot Noir
    - Code 6561

    2022 Central Otago Pinot Noir 100.00%

    Analysis: TA: 6.0 g/L, pH: 3.64, RS: 0.2 g/L, VA: 0.66 g/L, Alc/Vol: 13.47%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, Chipped, Staved
    MLF, Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

    *A beautiful single vineyard Pinot Noir from Central Otago*

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    15,200 litres available

    @ $8.15 / per litre

  • 2022 Central Otago Pinot Noir
    - Code 6560

    2022 Central Otago Pinot Noir 99.32%
    2021 Central Otago Pinot Noir 0.68%
    2022 Marlborough Pinot Noir 0.01%

    Analysis: TA: 6.5 g/L, pH: 3.6, RS: 0.4 g/L, VA: 0.63 g/L. Alc/Vol: 13.87%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, Barrel Fermented, Barrel Aged, Chipped, Staved
    MLF, Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    20,750 litres available

    @ $8.15 / per litre

  • 2023 Marlborough Pinot Noir
    - Code 6556

    2023 Marlborough Pinot Noir 100%

    Analysis: TA: 5.85 g/L, pH: 3.67, RS: 0.3 g/L, VA: 0.42 g/L. Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, 80% Chipped, 20% Staved
    Time in Oak: 2 month(s)
    MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    25,000 litres available

    @ $6.00 / per litre

  • 2023 Waipara Pinot Noir
    - Code 6532

    2023 Waipara Pinot Noir 100%

    Analysis: TA: 6 g/L, pH: 3.5, RS: 2 g/L, VA: .4 g/L. Alc/Vol: 14%
    Grape at Harvest: Brix: 24, TA: 8 g/L, pH: 3.2
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    50% SS Fermentation, 50% Barrel Aged
    Time in Oak: 60 days
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Waipara
    Available as Cloudy Wine - Racked on light lees

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    10,000 litres available

    @ $6.00 / per litre

    Reduced @ $5.80 / per litre

  • 2022 Waipara Pinot Noir
    - Code 6531

    2022 Waipara Pinot Noir 100%

    Analysis: TA: 5.7 g/L, pH: 3.5, RS: 2 g/L, VA: .4 g/L. Alc/Vol: 14%
    Grape at Harvest: Brix: 23, TA: 7.5 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    50% SS Fermentation, 50% Barrel Aged
    Time in Oak: 365 days
    100% MLF, Protein Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Waipara
    Available as Cellar Bright

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    11,000 litres available

    @ $5.50 / per litre

  • 2023 Horowhenua Pinot Noir
    - Code 6522

    2023 Horowhenua Pinot Noir 100%

    Analysis: TA: 5.4 g/L, pH: 3.65
    Grape at Harvest: Brix: 21.5, TA: 10.2 g/L, pH: 3.18
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped, 100% Beans
    Time in Oak: 1 month(s)
    MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Masterton
    Available as Cloudy Wine - Racked on light lees

    *Single Vineyard, Great West Coast Season*

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    8,900 litres available

    @ $5.00 / per litre

  • 2023 Marlborough Pinot Noir
    - Code 6519

    2023 Marlborough Pinot Noir 100%

    Analysis: TA: 8.38 g/L, pH: 3.47, RS: 0.1 g/L, VA: 0.25 g/L. Alc/Vol: 13.61%
    Grape at Harvest: Brix: 23.1, TA: 7.08 g/L, pH: 3.49
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, Staved
    MLF
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready - ready early October

    *Single Vineyard - Southern Marlborough*

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    20,000 litres available

    @ $6.80 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6516

    2022 Marlborough Pinot Noir 100%

    Analysis: TA: 6.5 g/L, pH: 3.53, RS: 0.3 g/L, Alc/Vol: 13.2%
    Grape at Harvest: Brix: 21.8, TA: 7.742 g/L, pH: 3.44
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation
    100% MLF, Protein Stabilised
    Sterile Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    *Single Vineyard Southern Marlborough*
    *Independent Review: 4.5 Star*
    *92 points - NZ Wine Rater*

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    10,000 litres available

    @ $6.50 / per litre

  • 2023 Waipara Pinot Noir
    - Code 6514

    2023 Waipara Valley Pinot Noir 100%

    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    Suitable For: Vegetarians
    Wine Located in Waipara
    Available as Cellar Bright

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    30,000 litres available

    @ $6.20 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6503

    2022 Marlborough (Waihopai Valley) Pinot Noir 98.6%
    2022 Hawkes Bay Merlot 0.42%
    Other 0.98%

    Analysis: TA: 5.5 g/L, pH: 3.67, RS: 0.5 g/L, VA: 0.56 g/L. Alc/Vol: 14.0%
    Grape at Harvest: Brix: 23.9, TA: 8.1 g/L, pH: 3.45
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped
    Time in Oak: 9 month(s)
    MLF, Cold Stabilised, X-flow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    48,000 litres available

    @ $5.00 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6502

    2022 Marlborough Pinot Noir 95%
    2022 Marlborough Syrah 1.7%%
    2022 Marlborough Malbec 1.6%
    2021 Marlborough Other 1.7%

    Analysis: TA: 5.02 g/L, pH: 3.67, RS: 1.8 g/L, VA: 0.53 g/L. Alc/Vol: 13.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility
    4% SS Fermentation, 10% Barrel Aged, 86% Staved
    Time in Oak: 6 month(s)
    100% MLF, Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    *Waihopai Valley, IWSC NZ Producer of the Year - available in smaller batches*

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    72,000 litres available

    @ $6.75 / per litre

    Reduced @ $5.75 / per litre

  • 2022 Central Otago Pinot Noir
    - Code 6495

    2022 Central Otago Pinot Noir 100%

    Analysis: TA: 5.3 g/L, pH: 3.66, RS: 0 g/L, VA: 0.55 g/L. Alc/Vol: 14.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    60% Barrel Aged, 40% Staved
    Time in Oak: 10 months
    100% MLF
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Finished Wine

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    8,000 litres available

    @ $9.85 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6494

    2022 Marlborough Pinot Noir 88%
    2022 Martinborough Pinot Noir 10%
    2020 Martinborough Pinot Noir 2%

    Analysis: TA: 5.2 g/L, pH: 3.7, RS: 0.18 g/L, VA: 0.3 g/L. Alc/Vol: 12.77%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 33% Barrel Aged, 30% Beans, 37% Staved
    Time in Oak: 10 month(s)
    100% MLF, Protein Stabilised, Cold Stabilised , Crossflow Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    150,000 litres available

    @ $6.60 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6490

    2022 Marlborough Pinot Noir 100%

    Analysis: TA: 5.1 g/L, pH: 3.61, RS: 0.3 g/L, Alc/Vol: 12.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped, 100% Beans, 100% Staved
    100% MLF, Protein Stabilised
    Cross-flow Filtration Completed
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    50,000 litres available

    @ $5.35 / per litre

    Now Offers

  • 2022 Marlborough Pinot Noir
    - Code 6489

    2022 Marlborough Pinot Noir 95%
    2020 Hawke's Bay Cabernet Sauvignon 2.5%
    2020 Hawke's Bay Other 2.5%

    Analysis: TA: 5.1 g/L, pH: 3.64, RS: 0.22 g/L, VA: 0.36 g/L. Alc/Vol: 12.6%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped, 100% Beans, 100% Staved
    100% MLF, Protein Stabilised, Cold Stabilised
    Cross-flow Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    90,000 litres available

    @ $5.35 / per litre

    Now Offers

  • 2022 Marlborough Pinot Noir
    - Code 6488

    2022 Marlborough Pinot Noir 96%
    2020 Hawke's Bay Cabernet Sauvignon 2%
    2020 Hawke's Bay Other 2%

    Analysis: TA: 4.9 g/L, pH: 3.68, RS: 0.3 g/L, Alc/Vol: 12.9%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped, 100% Beans, 100% Staved
    100% MLF, Protein Stabilised, Cold Stabilised
    Cross-flow Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    26,000 litres available

    @ $5.35 / per litre

    Now Offers

  • 2022 Wairarapa Pinot Noir
    - Code 6472

    2022 Wairarapa (All) Pinot Noir 100%

    Analysis: TA: 5.55 g/L, pH: 3.69, RS: >1 g/L, VA: .54 g/L. Alc/Vol: 13.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 94.5% Chipped, 5.5% Staved
    Time in Oak: 8 months
    MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Wairarapa
    Available as Cellar Bright

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    96,000 litres available

    @ $6.10 / per litre

  • 2022 Marlborough Pinot Noir
    - Code 6462

    2022 Marlborough Pinot Noir 92%
    2021 Marlborough Pinot Noir 8%

    Analysis: TA: 6 g/L, pH: 3.64, RS: g/L, Alc/Vol: 12.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility & UK Eligibility
    33% SS Fermentation, 67% Barrel Aged
    Time in Oak: 8-15 months
    100% MLF
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright

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    12,700 litres available

    @ $3.00 / per litre

  • 2022 Masterton Pinot Noir
    - Code 6459

    2022 Wairarapa (Gladstone) Pinot Noir 100%

    Analysis: TA: 5.48 g/L, pH: 3.51, RS: 0.18 g/L, VA: 0.44 g/L. Alc/Vol: 12%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility & UK Eligibility
    SS Fermentation and Chipped
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Masterton
    Available as Finished Wine - Bottle Ready

    *Single Vineyard*

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    8,900 litres available

    @ $3.50 / per litre

  • 2022 Central Otago Pinot Noir
    - Code 6452

    2022 Central Otago Pinot Noir 95.2%
    2022 North Otago Pinot Noir 4.8%

    Analysis: TA: 5.9 g/L, pH: 3.66, RS: 0 g/L, Alc/Vol: 14.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility & UK Eligibility
    % SS Fermentation, 100% Staved
    100% MLF, cross-flow filtered
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Otago
    Available as Finished Wine

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    11,400 litres available

    @ $8.00 / per litre

  • South Island Pinot Noir
    - Code 6420

    2020 Central Otago Pinot Noir 51.09%
    2021 Marlborough Pinot Noir 44.36%
    2021 Waipara Pinot Noir 2.24%
    Other 2.31%

    Analysis: TA: 0.74 g/L, pH: 3.59, RS: 0.4 g/L, VA: 0.74 g/L. Alc/Vol: 12.85%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, Export Approved
    100% SS Fermentation
    Protein Stabilised, MLF
    Wine is suitable for NZ or AU markets.  *Not EU or UK eligible*
    Wine Located in Marlborough.
    Available as Cloudy Wine - Racked and sulphured

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    7,300 litres available

    @ $4.00 / per litre

  • 2022 Wairarapa Pinot Noir
    - Code 6411

    2022 Wairarapa (Gladstone) Pinot Noir 100%

    Analysis: TA: 6.9 g/L, pH: 3.61, RS: dry g/L, VA: 0.48 g/L. Alc/Vol: 12.9%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% SS Fermentation, 40% Chipped, 30% Staved
    MLF, Protein stable
    Suitable for Vegans
    Wine Located in Wairarapa
    Available as Finishd wine

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    35,000 litres available

    @ $6.50 / per litre

  • 2022 Canterbury Pinot Noir
    - Code 6382

    2022 North Canterbury (Glasnevin) Pinot Noir 100%

    Analysis: TA: 6.19 g/L, pH: 3.62, RS: 1 g/L, VA: .5 g/L. Alc/Vol: 12.53%
    Grape at Harvest: Brix: 23.3, TA: 7.7 g/L, pH: 3.37
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation, 100% Chipped
    Time in Oak: 3 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Canterbury
    Available as Cloudy Wine - Racked on light lees

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    12,600 litres available

    @ $5.50 / per litre

  • 2021 Marlborough Pinot Noir
    - Code 6293

    2021 Marlborough Pinot Noir 100%

    Analysis: TA: 5.8 g/L, pH: 3.61, RS: 0.32 g/L, VA: 0.44 g/L. Alc/Vol: 13.2%
    SWNZ recognised vineyards and winery
    Export Spray Programme, EU Eligibility
    S/S Fermentation, Partial Barrel Fermented, Partial Barrel Aged, Partial Chipped, Partial Beans, Partial Staved
    100% MLF, Cold Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    10,000 litres available

    @ $8.00 / per litre

  • 2021 Waipara Pinot Noir
    - Code 6273

    2021 Waipara Pinot Noir 98.05%
    2020 Marlborough Montepulciano 1.1%
    2021 Marlborough Pinot Noir 0.85%

    Analysis: TA: 5.9 g/L, pH: 3.65, RS: 0.7 g/L, VA: 0.6 g/L. Alc/Vol: 13.59%
    SWNZ recognised vineyards and winery
    Export Spray Programme, EU Eligibility
    SS Fermentation, Barrel Fermented, Barrel Aged, & Staved
    MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Cellar Bright

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    25,300 litres available

    @ $5.50 / per litre

  • 2023 Waipara Riesling
    - Code 6662

    2023 Waipara (North Canterbury) Riesling 100%

    Analysis: TA: 8 g/L, pH: 3.18, RS: 3 g/L, VA: 0.3 g/L, Alc/Vol: 12.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Waipara
    Available as Finished Wine

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    50,000 litres available

    @ $5.00 / per litre

    Now Offers

  • 2023 Marlborough Riesling
    - Code 6622

    2023 Marlborough Riesling 100%

    Analysis: TA: 7.58 g/L, pH: 3.14, RS: 12.3 g/L, VA: 0.25 g/L, Alc/Vol: 12.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation
    Sitting on Lees
    Suitable For: Vegans
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    10,000 litres available

    @ $4.50 / per litre

  • 2023 Hawke's Bay Rose
    - Code 6683

    2023 Hawkes Bay Merlot 53.38%
    2023 Hawkes Bay Syrah 30.03%
    2023 Hawkes Bay Pinot Noir 16.59%

    Analysis: TA: 6.3 g/L, pH: 3.53, RS: 2.58 g/L, VA: 0.23 g/L. Alc/Vol: 12.55%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Protein Stabilised, Cold Stabilised, Sitting on Lees
    Wine Located in Auckland
    Available as Cloudy Wine

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    20,000 litres available

    @ $5.50 / per litre

  • 2023 Marlborough Rose
    - Code 6660

    2023 Marlborough (Wairau Valley) Pinot Noir 87.5%
    2022 Marlborough (Wairau Valley) Pinot Noir 12.5%

    Analysis: TA: 7.4 g/L, pH: 3.41, RS: 3.61 g/L, VA: 0.27 g/L. Alc/Vol: 12.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised, Cross-Flow Filtration Completed
    Suitable For: Coeliacs
    Wine Located in Blenheim
    Available as Finished Wine

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    30,000 litres available

    @ $3.90 / per litre

  • 2023 Nelson Rose
    - Code 6645

    2023 Nelson (Plains) Meunier 100%

    Analysis: TA: 7 g/L, pH: 3.45, RS: 7 g/L, Alc/Vol: 11.7%
    Grape at Harvest: Brix: 19.9, TA: 8 g/L, pH: 3.4
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Nelson
    Available as Cloudy Wine - Twice racked and sulphured

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    10,000 litres available

    @ $5.50 / per litre

  • 2023 Marlborough Rose
    - Code 6641

    2023 Marlborough Pinot Noir Rose 83.6%
    2023 Hawkes Bay Merlot Rose 13.5%
    2023 Marlborough Pinot Gris 2.9%

    Analysis: TA: 5.85 g/L, pH: 3.54, RS: 4.0 g/L, VA: 0.19 g/L. Alc/Vol: 13.0%
    Grape at Harvest: Brix: 21.5, TA: 7.1 g/L, pH: 3.46
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 25% Chipped
    Protein Stabilised, Cold Stabilised, X-Flow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    225,000 litres available

    @ $4.00 / per litre

  • 2023 Marlborough Rose
    - Code 6638

    2023 Marlborough (Mix) Pinot Noir 100%

    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised, Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Blenheim
    Available as Finished Wine - Bottle Ready

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    30,000 litres available

    @ $3.10 / per litre

  • 2022 Bay of Plenty Rose
    - Code 6630

    2022/2021 Hawke's Bay Merlot 54%
    2022 Hawke's Bay Syrah 18%
    2022 Hawke's Bay Malbec 12%
    2022 Hawke's Bay Cab Sauv 10%
    2022 Hawke's Bay Cab Franc 6%

    Analysis: TA: 5.39 g/L, pH: 3.52, RS: 3.66 g/L, Alc/Vol: 12.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme, UK Eligibility
    Protein Stabilised, Cold Stabilised
    Wine Located in Bay of Plenty
    Available as Finished Wine

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    200,000 litres available

    @ $3.10 / per litre

  • 2023 Marlborough Rose
    - Code 6623

    2023 Marlborough Pinot Noir 46.4%
    2023 Marlborough Arneis 35.9%
    2023 Marlborough Saint Laurent 16.2%
    2023 Marlborough Malbec 1.5%

    Analysis: TA: 8.7 g/L, pH: 3.18, RS: 6.1 g/L, VA: 0.3 g/L, Alc/Vol: 10%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Sitting on Lees
    Suitable For: Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    19,000 litres available

    @ $4.50 / per litre

  • 2023 Gisborne Rose
    - Code 6621

    2023 Gisborne (Ormond) Pinot Noir 86%
    2022 Gisborne (Ormond) Pinot Noir 14%

    Analysis: TA: 6 g/L, pH: 3.4, RS: 5 g/L, VA: .2 g/L. Alc/Vol: 13%
    Grape at Harvest: Brix: 19.5, TA: 8 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised, X-Flow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Finished Wine - Bottle Ready

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    5,000 litres available

    @ $4.15 / per litre

  • 2023 Hawke's Bay Rose
    - Code 6615

    2023 Hawke's Bay (Moteo) Syrah 87%
    2023 Hawke's Bay (Gimblett Gravels) Montepulicano 8%
    2023 Hawke's Bay (Gimblett Gravels) Tempranillo 5%

    Analysis: TA: 9 g/L, pH: 3.35, RS: 0.14 g/L, Alc/Vol: 12%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hastings
    Available as Cloudy Wine - Twice racked and sulphured

    *Bright, Fruit Driven Style, Hawke's Bay Rose*

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    22,195 litres available

    @ $3.50 / per litre

  • 2023 Canterbury Rose
    - Code 6587

    2023 Canterbury Pinot Noir Rose 100%

    Analysis: TA: 7.3 g/L, pH: 3.56, RS: g/LAlc/Vol: 14.5%
    SWNZ recognised vineyard
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation
    Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Waipara
    Available as Finished Wine - Currently Cloudy

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    3,600 litres available

    @ $4.65 / per litre

  • 2023 Hawke's Bay Rose
    - Code 6552

    2023 Hawke's Bay (Te Awanga) Merlot 100%

    Analysis: TA: 8.8 g/L, pH: 3.13, RS: 4 g/L, VA: 0.1 g/L. Alc/Vol: 11%
    Grape at Harvest: Brix: 18, TA: 9.3 g/L, pH: 3.16
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Certified Organic Wine
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    13,000 litres available

    @ $5.35 / per litre

  • 2022 Gisborne Rose
    - Code 6464

    2022 Gisborne Merlot 97.2%
    2022 Gisborne Malbec 2.8%

    Analysis: TA: 5.7 g/L, pH: 3.56, RS: 2.5 g/L, VA: 0.24 g/L. Alc/Vol: 12.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility & UK Eligibility
    100% SS Fermentation, Chipped
    Protein & cold stabilised
    Suitable For: Vegetarians, Vegans & Coeliacs
    Wine Located in Gisborne
    Available as Finished Wine - Bottle Ready

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    14,000 litres available

    @ $3.60 / per litre

    Reduced @ $2.30 / per litre

  • 2022 Gisborne Rose
    - Code 6463

    2022 Gisborne Merlot 91.3%
    2022 Gisborne Malbec 8.7%

    Analysis: TA: 5.9 g/L, pH: 3.56, RS: 3.97 g/L, VA: 0.16 g/L. Alc/Vol: 12.8%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility & UK Eligibility
    100% SS Fermentation, Chipped
    Protein & Cold Stabilised
    Suitable For: Vegetarians, Vegans& Coeliacs
    Wine Located in Gisborne
    Available as Finished Wine - Bottle Ready

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    67,126 litres available

    @ $3.60 / per litre

    Reduced @ $2.30 / per litre

  • 2022 Hawke's Bay Rose
    - Code 6450

    2022 Hawke's Bay (Crownthorpe) Merlot 100%

    Analysis: TA: 5.8 g/L, pH: 3.1, RS: 3.3 g/L, Alc/Vol: 12.7%
    Grape at Harvest: Brix: 21.4, TA: 7.3 g/L, pH: 3.4
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested
    EU Eligibility and UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised, Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine - Bottle Ready

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    7,500 litres available

    @ $4.00 / per litre

  • 2022 Gisborne Rose
    - Code 6379

    2022 Gisborne (Ormond Hills) Pinot Noir 100%

    Analysis: TA: 7.5 g/L, pH: 3.5, RS: .5 g/L, VA: .35 g/L. Alc/Vol: 12.7%
    Grape at Harvest: Brix: 19, TA: 9 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation
    Protein Stabilised, Cold Stabilised , Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Cloudy Wine - Racked on light lees

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    10,700 litres available

    @ $4.60 / per litre

    Now Offers

  • 2022 Gisborne Rose
    - Code 6377

    2022 Gisborne (Patutahi) Merlot 100%

    Analysis: TA: 6 g/L, pH: 3.5, RS: 5 g/L, VA: .2 g/L. Alc/Vol: 13.5%
    Grape at Harvest: Brix: 20, TA: 8 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Cellar Bright

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    10,000 litres available

    @ $4.60 / per litre

    Now Offers

  • 2023 Marlborough Sauvignon Blanc
    - Code 6695

    2023 Marlborough Sauvignon Blanc 93.8464%
    2022 Marlborough Sauvignon Blanc 6.0319%
    2022/2023 Marlborough Other 0.1217%

    Analysis: TA: 7.0 g/L, pH: 3.41, RS: 4.3 g/L, VA: 0.38 g/L. Alc/Vol: 13.41%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation
    Protein Stabilised, Cold Stabilised, Centrifuged
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine

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    500,000 litres available

    @ $4.15 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6694

    2023 Marlborough Sauvignon Blanc 96%
    2022 Marlborough Sauvignon Blanc 4%

    Analysis: TA: 7.5 g/L, pH: 3.43, RS: 5.00 g/L, VA: 0.28 g/L, Alc/Vol: 11.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised , Cross flow Filtration Completed
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine

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    500,000 litres available

    @ $4.10 / per litre

  • 2023 Hawke's Bay Sauvignon Blanc
    - Code 6692

    2023 Hawkes Bay Sauvignon Blanc 86%
    2023 Hawkes Bay Chardonnay 7%
    2022 Hawkes Bay Sauvignon Blanc 6%
    2022 Hawkes Bay Semillon 1%

    Analysis: TA: 8.5 g/L, pH: 3.15, RS: 2.3 g/L, Alc/Vol: 11.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    SS Fermentation
    Protein Stabilised, Cold Stabilised
    Wine Located in Bay of Plenty
    Available as Finished Wine - Bottle Ready

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    75,000 litres available

    @ $3.55 / per litre

  • 2023 Martinborough Sauvignon Blanc
    - Code 6688

    2023 Martinborough Sauvignon Blanc 100%

    Analysis: TA: 6.5 g/L, pH: 3.29, RS: 0 g/L,  Alc/Vol: 12.5%
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% Barrel Fermented
    Time in aged Oak: 5 months
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Martinborough
    Available as Cloudy Wine - Twice racked and sulphured in SS tank

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    500 litres available

    @ $6.00 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6686

    2023 Marlborough Sauvignon Blanc 100%

    Analysis: TA: 7.5 g/L, pH: 3.36, RS: 3.54 g/L, VA: 0.44 g/L. Alc/Vol: 12.25%.
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Cross-flow Filtration Completed NTU <1
    Wine Located in Auckland
    Available as Finished Wine - Bottle Ready

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    25,000 litres available

    @ $5.65 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6677

    2023 Marlborough (Awatere) Sauvignon Blanc 100%

    Analysis: TA: 7.6 g/L, pH: 3.09, RS: g/L, Alc/Vol: 12.5%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, Multi-Residue Tested
    Export Approved, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Sitting on Lees (currently)
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    120,000 litres available

    @ $4.40 / per litre

  • 2024 Marlborough Sauvignon Blanc
    - Code 6673

    2024 Marlborough Sauvignon Blanc

    Wine Analysis: To be confirmed post 2024 vintage
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Protein Stabilised, Cold Stabilised, RDV Earth Filtration
    Crossflow Filtration will be completed
    Suitable For: Vegetarians, Vegans
    Wine Located in New Zealand
    Available as Finished Wine - Bottle Ready

    *Seeking Expressions of Interest for 2024 wine*

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    500,000 litres available

    @ $4.25 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6671

    2023 Marlborough Sauvignon Blanc 86.2%
    2023 Nelson Sauvignon Blanc 4.6%
    2023 Wairarapa Sauvignon Blanc 1.4%
    other other other 7.8%

    Analysis: TA: 7.31 g/L, pH: 3.46, RS: 3.1 g/L, VA: 0.35 g/L. Alc/Vol: 12.5%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    % SS Fermentation.
    Protein Stabilised, Cold Stabilised, Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready, NTU < 1

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    48,000 litres available

    @ $4.40 / per litre

  • 2023 Nelson Sauvignon Blanc
    - Code 6659

    2023 Nelson Sauvignon Blank 98.08%
    Other Nelson 1.92%

    Analysis: TA: 8.1 g/L, pH: , RS: 2.72 g/L, VA: 0.44 g/L, Alc/Vol: 12.6%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Export Approved, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised, Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Nelson
    Available as Finished Wine - Bottle Ready

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    250,000 litres available

    @ $3.95 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6654

    2023 Marlborough (Awatere Valley) Sauvignon Blanc 100%

    Analysis: TA: 8.39 g/L, pH: 3.26, RS: 1.7 g/L, Alc/Vol: 13.0%.
    SWNZ recognised vineyard and winery
    Export Spray Programme
    EU Eligibility, UK Eligibility, JP Eligibility, CH Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Wine Located in Marlborough
    Available as Cellar Bright

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    200,000 litres available

    @ $5.00 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6653

    2023 Marlborough Sauvignon Blanc 85%
    2023 Marlborough Pinot Gris 9%
    2023 Marlborough Chardonnay 5%
    2022 Marlborough Chardonnay 1%

    Analysis: TA: 7.2 g/L, pH: 3.3, RS: 3 g/L, Alc/Vol: 13.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright

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    23,000 litres available

    @ $4.00 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6652

    2023 Marlborough Sauvignon Blanc 92.4%
    2023 Nelson Sauvignon Blanc 2.2%
    2023 Nelson Other 3%
    2022 Nelson Other 2.4%

    Analysis: TA: 7.2 g/L, pH: 3.25, RS: 3.6 g/L, VA: 0.4 g/L. Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised, X-flow Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    250,000 litres available

    @ $4.20 / per litre

    Now Offers

  • 2023 Marlborough Sauvignon Blanc
    - Code 6649

    2023 Marlborough Sauvignon Blanc 100%

    Analysis: TA: 7.4 g/L, pH: 3.3, RS: 2.8 g/L, VA: 0.32 g/L. Alc/Vol: 12.5%
    Grape at Harvest: Brix: 21.5, TA: 9.8 g/L, pH: 3.2
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised, Sitting on Lees
    Suitable For: Coeliacs
    Wine Located in Blenheim
    Available as Finished Wine - Bottle Ready

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    42,000 litres available

    @ $4.25 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6646

    2023 Marlborough (Southern Valleys and Central Wairau) Sauvignon Blanc

    Analysis: TA: 7.1 g/L, pH: 3.1, RS: 2.0 g/L, VA: 0.23 g/L. Alc/Vol: 12.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested
    EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    *ISWC NZ Producer of the Year winning winery. Long term supply arrangements available*

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    207,000 litres available

    @ $3.70 / per litre

    Reduced @ $3.30 / per litre

  • 2023 Nelson Sauvignon Blanc
    - Code 6644

    2023 Nelson (Waimea) Sauvignon Blanc 100%

    Analysis: TA: 7.2 g/L, pH: 3.23, RS: 3.5 g/L, Alc/Vol: 13%
    Grape at Harvest: Brix: 21.5, TA: 10.7 g/L, pH: 3.05
    Certified Organic Vineyard
    Certified Organic Wine
    Export Spray Programme, EU Eligibility, UK Eligibility
    95% SS Fermentation, 5% Barrel Fermented
    Protein Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Nelson
    Available as Cellar Bright

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    10,000 litres available

    @ $4.95 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6639

    2023 Marlborough Sauvignon Blanc 100%

    Analysis: TA: 8.09 g/L, pH: 3.21, RS: 2.39 g/L, VA: 0.36 g/L. Alc/Vol: 13.5%
    Grape at Harvest: Brix: 22
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised
    Suitable For: Vegetarians, Vegans
    Wine Located in New Zealand
    Available as Finished Wine

    *Blend of 100% 2023 Sauvignon Blanc from Awatere and Wairau Valleys*

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    100,000 litres available

    @ $3.10 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6628

    2023 Marlborough (Upper Wairau) Sauvignon Blanc 93.2%
    2023 Marlborough Pinot Noir 5.6%
    2023 Marlborough Other 1.2%

    Analysis: TA: 7.4 g/L, pH: 3.37, RS: 3 g/L, VA: 0.33 g/L. Alc/Vol: 12.9%
    Grape at Harvest: Brix: 21.8, TA: 10.6 g/L, pH: 3.1
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Cold Stabilised, Sitting on Lees
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    *Lemon, citrus character with fresh green herbs*

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    400,000 litres available

    @ $4.50 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6627

    2023 Marlborough (Upper Wairau) Sauvignon Blanc 100%

    Analysis: TA: 8.3 g/L, pH: 3.13, RS: 3.5 g/L, VA: 0.26 g/L. Alc/Vol: 12.6%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Cold Stabilised , Sitting on Lees
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    *Single Vineyard wine showing strong citrus, grapefruit flavours*

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    200,000 litres available

    @ $4.70 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6617

    2023 Marlborough Sauvignon Blanc 85.2%
    2023 Marlborough Pinot Noir 6.4%
    2023 Marlborough Pinot Gris 2.4%
    2022 Marlborough Sauvignon Blanc 2.4%
    2023 Other 3.6%

    Analysis: TA: 7.5 g/L, pH: 3.29, RS: 2.85 g/L, VA: 0.2 g/L. Alc/Vol: 12.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility
    100% SS Fermentation, 0.001% Chipped
    Protein Stabilised, Cold Stabilised,  XF Filtration Completed
    Suitable For: Vegetarians, Vegans
    Wine Located in Blenheim
    Available as Finished Wine - Bottle Ready

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    300,000 litres available

    @ $4.15 / per litre

    Now Offers

  • 2023 Marlborough Sauvignon Blanc
    - Code 6613

    2023 Marlborough Sauvignon Blanc 85.4%
    2022 Marlborough (White) Pinot Noir 8.9%
    2022 Marlborough Chardonnay 5.56%
    2021 Central (White) Pinot Noir 0.14%

    Analysis: TA: 7.2 g/L, pH: 3.2, RS: 0.3 g/L, VA: 0.2 g/L. Alc/Vol: 13%
    Grape at Harvest: Brix: 22.5, TA: 9 g/L, pH: 3.2
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation.
    Sitting on Lees
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Twice racked and sulphured

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    400,000 litres available

    @ $3.70 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6611

    2023 Marlborough Sauvignon Blanc 96.4%

    Analysis: TA: 7.64 g/L, pH: 3.37, RS: 2.2 g/L, Alc/Vol: 12.48%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, Export Approved
    NZ Eligible, AU Eligible, US Eligible
    NOT Eligible for EU market
    100% SS Fermentation.
    Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed, NTU < 1
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    *Premium Quality.  Exhibits zesty lime with lingering acidity and fruit flavours. Classic Marlborough*

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    450,000 litres available

    @ $4.80 / per litre

  • 2023 Hawke's Bay Sauvignon Blanc
    - Code 6608

    2023 Hawkes Bay Sauvignon Blanc 98%
    2023 Other 2%

    Analysis: TA: 9.3 g/L, pH: 3.37, RS: 1.6 g/L, Alc/Vol: 11.9%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    EU Eligibility, UK Eligibility, US Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed NTU < 1
    Suitable For: Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine - Bottle Ready

    *Aromatic, Dry, Fruity.  Clean Aromas, Good Weight and Acidity*

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    180,000 litres available

    @ $3.65 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6607

    2023 Marlborough Sauvignon Blanc 93%

    Analysis: TA: 7.32 g/L, pH: 3.43, RS: 2.9 g/L, VA: 0.35 g/L. Alc/Vol: 12.33%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested
    EU Eligibility, UK Eligibility, US Eligibility
    S/S Fermentation
    Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed. NTU < 1
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Finished Wine

    Good fruit concentration on the mid-palate with lingering acidity and fruit.

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    500,000 litres available

    @ $3.80 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6603

    2023 Marlborough Sauvignon Blanc 91%
    2022 Marlborough Chardonnay 8.35%
    Other 0.65%

    Analysis: TA: 7.13 g/L, pH: 3.4, RS: 0.3 g/L, VA: 0.38 g/L. Alc/Vol: 13.1%
    Grape at Harvest: Brix: 21.8, TA: 9.0 g/L, pH: 3.2
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    95% SS Fermentation, 5% Barrel Fermented
    Time in Oak: 10 month(s)
    Sitting on Lees
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Twice racked and sulphured

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    60,000 litres available

    @ $4.80 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6599

    2023 Marlborough (Renwick) Sauvignon Blanc 100%

    Analysis: TA: 7.8 g/L, pH: 3.3, RS: 3.3 g/L, VA: 0.25 g/L. Alc/Vol: 12.57%
    Grape at Harvest: Brix: 20.7, TA: 9.95 g/L, pH: 3.06
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised , Sitting on Lees
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    98,000 litres available

    @ $4.70 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6597

    2022 Marlborough Sauvignon Blanc 91.20%
    2022 Marlborough Chardonnay 3.94%
    2022 Canterbury Pinot Noir 2.99%
    Other 1.87%

    Analysis: TA: 8.1 g/L, pH: 3.22, RS: 4.9 g/L, VA: 0.35 g/L. Alc/Vol: 12.58%
    SWNZ recognised vineyard
    Export Spray Programme, Export Approved
    SS Fermentation
    MLF, Protein Stabilised, Cold Stabilised
    Wine Located in Blenheim
    Available as Finished Wine

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    57,000 litres available

    @ $3.50 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6588

    2023 Marlborough (Wairau) Sauvignon Blanc
    Low Alcohol Wine

    Analysis: TA: 9.2 g/L, pH: 3.02, RS: 6.3 g/L, VA: 0.4 g/L. Alc/Vol: 11.2%
    SWNZ recognised vineyard and winery.
    Export Spray Programme
    EU Eligibility, UK Eligibility, US Eligibility
    CN Eligibility, JP Eligibility
    SS Fermentation.
    Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine 

    *Low Alcohol Wine*

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    100,000 litres available

    @ $4.50 / per litre

  • 2023 Gisborne Sauvignon Blanc
    - Code 6586

    2023 Gisborne Sauvignon Blanc 86.1%
    2023 Gisborne Viognier 6.7%
    2023 Gisborne Pinot Gris 6.0%
    2023 Other 1.2%

    Analysis: TA: 9.77 g/L, pH: 3.14, RS: 3.06 g/L, VA: 0.53 g/L. Alc/Vol: 12.61%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    100% MLF, Protein Stabilised, Cold Stabilised
    Wine Located in Gisborne
    Available as Finished Wine - Bottle Ready

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    48,000 litres available

    @ $4.60 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6584

    2022 Marlborough Sauvignon Blanc 85.10%
    2022 Hawkes Bay Sauvignon Blanc 5.0%
    2022 Hawkes Bay Pinot Gris 9.14%
    2022 Hawkes Bay Other 0.76%

    Analysis: TA: 8.44 g/L, RS: 5.19 g/L,  Alc/Vol: 12.07%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised , X-flow Filtration Completed
    Wine Located in Hawke's Bay
    Available as Finished Wine - Bottle Ready

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    50,000 litres available

    @ $3.50 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6583

    2023 Marlborough (Wairau Valley) Sauvignon Blanc 95.75%
    2022 Marlborough (Wairau Valley) Sauvignon Blanc 4.25%

    Analysis: TA: 8.0 g/L, pH: 3.20, RS: 3.59 g/L, VA: 0.33 g/L. Alc/Vol: 12.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised , X-flow Filtration Completed
    Wine Located in Blenheim
    Available as Finished Wine

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    700,000 litres available

    @ $3.95 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6579

    2023 Marlborough Sauvignon Blanc 100%

    Analysis: TA: 7.54 g/L, pH: 3.25, RS: 3.5 g/L, Alc/Vol: 12.6%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme,
    EU Eligibility, UK Eligibility, US Eligibility
    SS Fermentation.
    Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Finished Wine

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    650,000 litres available

    @ $4.80 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6578

    2023 Marlborough Sauvignon Blanc 91.1726%
    2023 Marlborough Pinot Noir 2.3721%
    2022 Marlborough Pinot Gris 4.35%
    Other 2.10%

    Analysis: TA: 7.77 g/L, pH: 3.41, RS: 3.5 g/LAlc/Vol: 12.59%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    196,000 litres available

    @ $neg / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6573

    2022 Marlborough Sauvignon Blanc 97.93%
    2022 Marlborough Pinot Gris 2.07%

    Analysis: TA: 8.41 g/L, pH: 3.17, RS: 4.9 g/L, VA: 0.24 g/L. Alc/Vol: 11.88%
    SWNZ recognised vineyard
    Export Spray Programme, Export Approved, EU Eligibility, UK Eligibility
    SS Fermentation
    Protein Stabilised, Cold Stabilised, Heat Stable, X Flow Filtration Completed
    Wine Located in Blenheim
    Available as Finished Wine

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    72,000 litres available

    @ $3.50 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6571

    2023 Marlborough Sauvignon Blanc 100%

    Analysis: TA: 8.42 g/L, pH: 3.22, RS: 3.91 g/L, Alc/Vol: 12.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Filtered NTU < 1
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    100,000 litres available

    @ $4.65 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6568

    23 Marlborough (Wairau) Sauvignon Blanc 100%

    Analysis: TA: 8.5 g/L, pH: 3.25, RS:.5 g/L, VA: .35 g/L. Alc/Vol: 13%
    Grape at Harvest: Brix: 21.5, TA: 9.2 g/L, pH: 3.15
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Blenheim
    Available as Cloudy Wine - Racked on light lees

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    250,000 litres available

    @ $4.15 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6557

    2022 Marlborough (Awatere Valley) Sauvignon Blanc 97.53%
    2022 Hawkes Bay Other 2.47%

    Analysis: TA: 6 g/L, pH: 3.33, RS: 1 g/L Alc/Vol: 12.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Cold Stabilised
    Wine Located in Hawke's Bay
    Available as Finished Wine 

    *Single Vineyard Awatere Valley Sauvignon Blanc Component*

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    50,000 litres available

    @ $3.75 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6543

    2023 Marlborough Sauvignon Blanc 100%

    Analysis: TA: 7.5 g/L, pH: 3.2, RS: 3.0 g/L, Alc/Vol: 12.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested
    NZ Eligibility, EU Eligibility, UK Eligibility, US Eligibility
    SS Fermentation
    Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    250,000 litres available

    @ $4.50 / per litre

  • 2023 South Africa - Western Cape Sauvignon Blanc
    - Code 6540

    2023 Western Cape Sauvignon Blanc 100%

    Analysis: TA: 5.80 g/L, pH: 3.49, RS: 4.6 g/L, Alc/Vol: 13.0%
    Sustainable recognised vineyard and winery
    Export Spray Programme, Export Approved
    NZ Eligibility, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    Protein Stabilised, Cold Stabilised, Filtration Completed
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    - Available in NZD 1.80 /L, FOB port Cape Town or FIS NZ on request
    - MOQ 24,000 litres

    Profile:  Lighter bodied displaying aromatic flavours that are Crisp and Fruity

    Quality tier:  Commercial mid-tier

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    10,000 litres available

    @ $1.80 / per litre

  • 2023 South Africa - Western Cape Sauvignon Blanc
    - Code 6539

    2023 Western Cape Sauvignon Blanc 100%

    Analysis: TA: 5.61 g/L, pH: 3.47, RS: 2.0 g/L, Alc/Vol: 13.2%.
    Sustainable recognised vineyard and winery.
    Export Spray Programme, Export Approved
    NZ Eligibility, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Protein Stabilised, Cold Stabilised, Filtration Completed
    Suitable For: Vegans
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    - Available in NZD 2.20/L, FOB port Cape Town or FIS NZ on request
    - MOQ 24,000 litres

    Profile: Tropical guava, granadilla, and gooseberry flavours through the pallet.  A fuller-style wine with excellent balance and acidity.

    Quaity tier:  Premium

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    48,000 litres available

    @ $2.20 / per litre

  • 2023 Waipara Sauvignon Blanc
    - Code 6530

    2023 Waipara Sauvignon Blanc 100%

    Analysis: TA: 7 g/L, pH: 3.3, RS: 7 g/L, VA: .3 g/L. Alc/Vol: 12.5%
    Grape at Harvest: Brix: 23, TA: 8 g/L, pH: 3.2
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Waipara
    Available as Cloudy Wine - Twice racked and sulphured

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    10,000 litres available

    @ $4.50 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6528

    2023 Marlborough Sauvignon Blanc 100%

    Mixed districts of Marlborough are all detailed on the LIP
    Analysis: TA: 7.7 g/L, pH: 3.3, RS: 2.21 g/L, Alc/Vol: 12.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility
    SS Fermentation, Protein Stabilised, Cold Stabilised
    Filtration Completed NTU < 1
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    *Premium Marlborough Vineyards Selected and Blended*

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    196,000 litres available

    @ $4.30 / per litre

  • 2023 Marlborough Sauvignon Blanc
    - Code 6518

    2023 Marlborough Sauvignon Blanc 100%.

    Analysis: TA: 6.4 g/L, pH: 3.25, RS: 0.8 g/L, VA: 0.24 g/L. Alc/Vol: 13.5%
    Grape at Harvest: Brix: 20.6, TA: 8.9 g/L, pH: 3.23
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    Sterile Filtration Completed
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    *Single Vineyard Marlborough Waihopai Valley*
    *Independent Review: 93+ Points, 5 Stars*
    *Silver - New World Wine Awards*
    *Bronze - New Zealand International Wine Show*

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    24,000 litres available

    @ $4.50 / per litre

  • 2023 Nelson Sauvignon Blanc
    - Code 6511

    2023 Nelson Sauvignon Blanc 100%

    Analysis: TA: 11.7g/L, pH: 2.96, RS: 6 g/L, VA 0.32 g/L, Alc/Vol: 12.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Multi-Residue Tested, EU Eligibility, UK Eligibility
    SS Fermentation
    Sitting on Lees
    Suitable For: Vegans
    Wine Located in Nelson
    Available as Finished Wine - bottle ready

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    26,000 litres available

    @ $3.95 / per litre

  • 2023 Marlborough Sparkling or Methode
    - Code 6631

    2023 Marlborough Pinot Noir 100%

    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    200% MLF, Cold Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine

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    20,000 litres available

    @ $4.50 / per litre

  • Hawke's Bay Sparkling or Methode
    - Code 6600

    NV Hawke's Bay Pinot Noir 43%
    NV Hawke's Bay Chardonnay 52%
    NV Hawkes Bay Pinot Meunier 5%

    Analysis: TA: 6.7 g/L, pH: 3.22, RS: 0.47 g/L Alc/Vol: 10.7%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    MLF, Sitting on Lees
    Wine Located in Bay of Plenty
    Available as Cloudy Wine - Twice racked and sulphured

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    43,500 litres available

    @ $4.25 / per litre

  • 2022 Hawke's Bay Syrah Blends
    - Code 6696

    2022 Hawke's Bay (Gimblett Gravels) Syrah 90.85%
    2022 Hawke's Bay (Gimblett Gravels) Cabernet Sauvignon 9.15%

    Analysis: TA: 5.73 g/L, pH: 3.48, RS: 0.1 g/L, VA: 0.62 g/L. Alc/Vol: 11.59%
    SWNZ recognised winery
    EU Eligibility, UK Eligibility
    SS Fermentation, Beans, MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Napier
    Available as Cloudy Wine

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    5,450 litres available

    @ $4.15 / per litre

  • 2022 Hawke's Bay Syrah/Shiraz
    - Code 6499

    2022 Hawke's Bay (Moteo Pa) Syrah 53.87%
    2022 Hawke's Bay (Gimblett Gravels) Syrah 46.13%

    Analysis: TA: 6.7 g/L, pH: 3.65, RS: < 0.5 g/L g/L, VA: < 0.5 g/L, Alc/Vol: 12.81%
    Grape at Harvest: Brix: Various, TA: Various g/L, pH: Various
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped
    100% MLF, Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    21,220 litres available

    @ $6.00 / per litre

  • Hawke's Bay Syrah/Shiraz
    - Code 6675

    2022 Hawke's Bay (Gimblett Gravel) Syrah 100%

    Analysis: TA: 5.9 g/L, pH: 3.6, RS: 0.18 g/L, VA: 0.52 g/L. Alc/Vol: 12.1%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Barrel Aged.
    Time in Oak: 14 months
    100% MLF, Cold Stabilised, Pad Filter, Lenticular Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    15,000 litres available

    @ $6.00 / per litre

  • 2023 Hawke's Bay Syrah/Shiraz
    - Code 6593

    2023 Hawke's Bay (Bridge Pa) Syrah 100%

    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped
    Time in Oak: 3 month(s)
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees

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    10,000 litres available

    @ $5.60 / per litre

  • 2023 Hawke's Bay Syrah/Shiraz
    - Code 6550

    2023 Hawke's Bay (Bridge Pa Triangle) Syrah 100%

    Analysis: TA: 6.0 g/L, pH: 3.78, RS: 0 g/L Alc/Vol: 13%
    Grape at Harvest: Brix: 22.1, TA: 7.35 g/L, pH: 3.48
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation
    100% MLF
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cloudy Wine 

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    7,350 litres available

    @ $7.00 / per litre

  • 2022 Hawke's Bay Syrah/Shiraz
    - Code 6479

    2022 Hawkes Bay (GG) Syrah 100%

    Analysis: TA: 6.13 g/L, pH: 3.76, RS: .05 g/L, VA: 1.2 g/L. Alc/Vol: 11.1%
    SWNZ recognised vineyard and winery
    Gimblett Gravels fruit
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 100% Chipped
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hastings
    Available as Cloudy Wine - Racked on light lees

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    6,000 litres available

    @ $6.00 / per litre

  • 2022 Hawke's Bay Syrah/Shiraz
    - Code 6478

    2022 Hawkes Bay (Bridge Pa) Syrah 100%

    Analysis: TA: 6.5 g/L, pH: 3.8, RS: 0.1 g/L, VA: 0.6 g/L. Alc/Vol: 12.0%
    Certified Organic Vineyard and Wine
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 50% Barrel Aged
    Time in Oak: 10 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees

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    21,000 litres available

    @ $6.00 / per litre

  • 2022 Hawke's Bay Syrah/Shiraz
    - Code 6439

    2022 Hawkes Bay Syrah 91.2%
    2021 Hawkes Bay Malbec 7.9%
    2021 Hawkes Bay Syrah 0.3%

    Analysis: TA: 6.2 g/L, pH: 3.92, Alc/Vol: 12.43%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility, UK Eligibility
    80% SS Fermentation, 20% Barrel Fermented
    Chipped and MLF
    Suitable For: Vegetarians & Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine

    *Syrah fruit from certified organic site in Bridge Pa Triangle*

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    10,000 litres available

    @ $5.00 / per litre

  • 2022 Hawke's Bay Syrah/Shiraz
    - Code 6354

    2022 Hawke's Bay (Bridge Pa) Syrah 49%
    2022 Hawke's Bay (Bridge Pa) Syrah 27%
    2022 Hawke's Bay (Bridge Pa) Syrah 24%

    Analysis: TA: 5.65 g/L, pH: 3.7, RS: 0 g/L, VA: 0.57 g/L. Alc/Vol: 12.5%
    Grape at Harvest: Brix: 20.2, TA: 7.25 g/L, pH: 3.4
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Certified Organic Wine
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees

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    20,800 litres available

    @ $7.50 / per litre

  • 2019 Hawke's Bay Syrah/Shiraz
    - Code 6126

    2019 Hawke's Bay (Bridge Pa) Syrah 100%

    Analysis: TA: 5.75 g/L, pH: 3.65, RS: 0 g/L, Alc/Vol: 13.0%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% Barrel Aged
    Time in Oak: 18 months 
    Twice racked and sulphured
    100% MLF
    Suitable For: Vegetarians & Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine 

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    3,250 litres available

    @ $7.50 / per litre

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