Place a Bulk Wine Listing
  • Are you short of wines for the domestic market?

    Challenging times call for creative measures, and with this, in mind, we have looked at all options to help overcome the pending shortage for New Zealand wineries.  Maintaining supply to critical export markets and protecting the significant investment already made by the industry in developing them is why we have to seriously consider import substitutions to satisfy some of the domestic demand. 

    As the pressure comes on, Wine Network stands ready to help with solutions based around the supply of excellent quality imported Sauvignon Blanc, Pinot Gris, Chardonnay, Pinot Noir and Merlot.

    View our Imported Wine Selection

  • 2020 Hawke's Bay Blended Reds
    - Code 6384

    2020 Hawkes Bay Cabernet Sauvignon 51%
    2020 Hawkes Bay Merlot 23%
    2020 Hawkes Bay Cabernet Franc 11.5%
    2020 Hawkes Bay Malbec 11.5%
    2020 Other 3%

    Analysis: TA: 5.8 g/L, pH: 3.66, RS: 0 g/L, VA: 0.58 g/L, Alc/Vol: 12.8%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, 100% Chipped, 100% Beans, 100% Staved.
    Time in Oak: 6 + months
    100% MLF, Protein Stabilised, Cold Stabilised,
    Crossflow Filtration Completed
    Suitable For: Vegetarians
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

    Price negotiable on parcel size.

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    40,000 litres available

    @ $neg / per litre

    Reduced @ $4.70 / per litre

  • 2022 Hawke's Bay Blended Reds
    - Code 6330

    2022 Hawke's Bay Merlot 67.2%
    2022 Hawke's Bay Cabernet Franc 24.7%
    2022 Hawke's Bay Malbec 8.1%.

    Wine Alc/Vol: 11.5%.
    SWNZ recognised vineyard.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation, 15% Barrel Aged, 85% Staved.
    Time in Oak: Days
    100% MLF
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    2,600 litres available

    @ $4.50 / per litre

  • 2021 South Africa - Western Cape Cabernet Sauvignon
    - Code 6369

    2021 South Africa (Western Cape) Cabernet Sauvignon 100%

    Analysis: TA: 5.54 g/L, pH: 3.63, RS: 4.55 g/L, VA: 0.56 g/L.
    Alc/Vol: 14.64%.
    Sustainable recognised vineyard and winery.
    Export Spray Programme, Export Approved
    EU Eligibility and UK Eligibility
    S/S Fermentation, MLF,
    Heat and Protein Stabilised, Filtration Completed
    Suitable For: Vegans
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    *Wine is currently in South Africa, FOB port Cape Town
    *The minimum volume per consignment is 24,000 litres 
    *Price is in USD, and wine is available delivered FIS.  Please ask for pricing

    Profile:  Ripe black cherry flavours underpinned with subtle tannins.  Great colour and depth.  The quality tier is PREMIUM

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    48,000 litres available

    @ $1.10 / per litre

  • 2021 Hawke's Bay Cabernet Sauvignon
    - Code 6251

    2021 HB (Bridge Pa ) Cabernet Sauvignon 100%.

    Analysis: TA: 5.6 g/L, pH: 3.75, RS: 0 g/L, Alc/Vol: 13.5%.
    Grape at Harvest: Brix: 23.6, TA: 5.9 g/L, pH: 3.45.
    SWNZ recognised vineyard and winery.
    Export Spray Programme and EU Eligibility.  
    S/S Fermentation and 100% Barrel Aged.
    MLF, Sitting on Lees.  
    Suitable For: Vegetarians & Vegans.  
    Wine Located in Hawke's Bay. 
    Available as Cellar Bright. 

    The quality of this wine is rated PREMIUM and exhibits excellent colour and fruit characters.  First year in conversion to BioGro standard.

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    4,200 litres available

    @ $8.10 / per litre

    Reduced @ $7.50 / per litre

  • 2022 Hawke's Bay Cabernet Sauvignon Blends
    - Code 6396

    2022 Hawke's Bay (Gimblett Gravels) Cabernet Sauvignon 82%
    2022 Hawke's Bay (Gimblett Gravels) Merlot 9%
    2022 Hawke's Bay (Gimblett Gravels) Cabernet Franc 5%
    2022 Hawke's Bay (Gimblett Gravels) Tannat 4%

    Analysis: TA: 5.7 g/L, pH: 3.85, RS: 0.10 g/L, VA: <0.5 g/L. Alc/Vol: 12.89%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation, 100% Chipped.
    Time in Oak: 3 months
    MLF, Protein Stabilised - Fermented with untoasted oak chips. 
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hastings
    Available as Cellar Bright

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    16,000 litres available

    @ $9.00 / per litre

  • 21/22 Hawke's Bay Chardonnay
    - Code 6373

    2021 Hawke's Bay (Gimblett Gravels) Chardonnay 37.44%
    2021 Hawke's Bay Chardonnay 21.14%
    2022 Hawke's Bay (Gimblett Gravels) Chardonnay 25.89%
    2021 Hawke's bay (Gimblett Gravels) Viognier 15.42%
    2021 Hawke's Bay (Gimblett Gravels) Syrah 0.11%.

    Analysis: TA: 6.57 g/L, pH: 3.31, RS: 0.0 g/L, Alc/Vol: 13.53%.
    SWNZ recognised vineyard and winery.
    EU Eligibility, UK Eligibility
    % S/S Fermentation, % Barrel Fermented, % Barrel Aged, % Staved.
    % MLF, Sitting on Lees
    Suitable For: Vegetarians, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    6,652 litres available

    @ $5.50 / per litre

    Reduced @ $4.00 / per litre

  • 2022 Marlborough Chardonnay
    - Code 6392

    2022 Marlborough (Southern Valleys) Chardonnay 100%.

    Wine Analysis: RS: 0.8 g/L, Alc/Vol: 13.22%.
    Grape at Harvest: Brix: 22.2, TA: 7.96 g/L, pH: 3.27.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU & UK Eligibility.  
    SS Fermentation, 0.5% Beans.
    Time in Oak: 3 months. 
    100% MLF, Protein Stabilised, Sitting on Lees.  
    Suitable For: Vegetarians & Vegans.  
    Wine Located in Marlborough.
    Available as Cellar Bright.

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    18,500 litres available

    @ $5.50 / per litre

  • 2022 Canterbury Chardonnay
    - Code 6372

    2022 Canterbury (Burnham) Chardonnay 100%.

    Analysis: TA: tbc g/L, pH: tbc RS: tbc g/L, Alc/Vol: tbc%.
    Grapes at Harvest:  Brix: 21.4, pH: 3.16, TA: 10.8 g/L.  
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation, Beans and MLF.  
    Sitting on lees.
    Wine Located in Canterbury.
    Available as Cloudy Wine - Currently going through malo.  

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    3,000 litres available

    @ $6.00 / per litre

  • 2022 Australia - South East Chardonnay
    - Code 6178

    2022 South East Australia Chardonnay

    Analysis: TA: 5.8 g/L, pH: 3.54, RS: 2.7 g/L, Alc/Vol: 13.0%
    Export Spray Programme and Export Approved
    Protein Stabilised, Cold Stabilised and Bottle Ready
    Wine Located in Australia
    Complies with Australian and New Zealand Food Standard Code
    Completed LIP can be provided
    Available as Finished Wine

    *  Wine Network offers a full service - DELIVERY to your door.
    *  Wine is currently located in Australia, FOB port Adelaide.  

    *  Minimum volume per consignment is 24,000 litres 
    *  Price is in AUD
    *  Sea freight / local delivery pricing is available on request per order. 

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    96,000 litres available

    @ $1.30 / per litre

  • 2022 Hawke's Bay Gewurztraminer
    - Code 6365

    2022 HB (Havelock North) Gewurztraminer 100%

    Analysis: TA: 8 g/L, pH: 3.4, RS: 5.2 g/L, Alc/Vol: 12.1%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees

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    2,270 litres available

    @ $5.60 / per litre

  • 2020 Gisborne Malbec
    - Code 6174

    2020 Gisborne (Ormond) Malbec 87.0%
    2020 Hawke's Bay Malbec 4.5%
    2015 Gisborne Merlot 3.0%
    NV Blended NZ Red 5.5%

    Analysis: TA: 6.6 g/L, pH: 3.6, RS: 0.21 g/L, VA: 0.53 g/L. Alc/Vol: 12.5%
    Grape at Harvest: Brix: 22.3, TA: 9.2 g/L, pH: 3.4
    Certified Organic Vineyard
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    S/S Fermentation, MLF
    Crossflow filtration
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Auckland
    Available as Finsihed Wine

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    20,000 litres available

    @ $5.50 / per litre

  • 2020 Gisborne Merlot
    - Code 5938

    2020 Gisborne (Patutahi) Merlot 98%
    2020 Gisborne Malbec 2%

    Analysis: TA: 7 g/L, pH: 3.55, RS: 0 g/L, VA: .25 g/L, Alc/Vol: 13.3%
    SWNZ recognised vineyard and winery
    Export Spray Programme, Not EU Eligible
    100% S/S Fermentation, Chipped 100%, Staved 100%, MLF
    Protein Stabilised, Crossflow filtration
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Finished Wine

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    30,000 litres available

    @ $4.00 / per litre

    Reduced @ $3.20 / per litre

  • 2021 South Africa - Western Cape Merlot
    - Code 6367

    2021 South Africa Merlot 100%

    Analysis: TA: 5.77 g/L, pH: 3.43, RS: 4.45 g/L, VA: 0.48 g/L.
    Alc/Vol: 13.95%
    Sustainable recognised vineyard and winery.
    Export Spray Programme, Export Approved
    EU Eligibility and UK Eligibility
    S/S Fermentation, MLF,
    Heat and Protein Stabilised, Filtration Completed
    Suitable For: Vegans
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    *Wine is currently in South Africa, FOB port Cape Town
    *The minimum volume per consignment is 24,000 litres 
    *Price is in USD, and wine is available delivered FIS.  Please ask for pricing

    Profile:  Dark berry flavours on the nose, soft, ripe tannins on the palate.  Great colour and depth.  The quality tier is PREMIUM.

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    48,000 litres available

    @ $1.10 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6355

    2022 Hawke's Bay (Bridge Pa) Merlot 100%

    Analysis: TA: 5.48 g/L, pH: 3.75, RS: 0 g/L, VA: .51 g/L. Alc/Vol: 13.08%.
    Grape at Harvest: Brix: 23, TA: 5.85 g/L, pH: 3.61.
    Certified Organic Vineyard.
    SWNZ recognised vineyard and winery.
    Certified Organic Wine.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees

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    14,250 litres available

    @ $6.50 / per litre

  • 2022 Hawke's Bay Merlot
    - Code 6327

    2022 Hawkes Bay (Bridge Pa Triangle) Merlot 72%
    2022 Hawkes Bay (Bridge Pa Triangle) Merlot 28%

    Analysis: TA: 5.3 g/L, pH: 3.7, RS: g/L,  Alc/Vol: 13%.
    Grape at Harvest: Brix: 22.9, TA: g/L, pH: 3.52.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% S/S Fermentation, 100% Chipped.
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    4,000 litres available

    @ $4.95 / per litre

  • 2021 Hawke's Bay Merlot
    - Code 6323

    2021 Hawke's Bay Merlot 87.3%
    2021 Hawke's Bay Cabernet Franc 8%
    2020 Hawke's Bay Merlot Cabernet Franc 4.7%

    Analysis: TA: 6.5 g/L, pH: 3.41, RS: 0 g/L, VA: 0.23 g/L. Alc/Vol: 13.2%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    S/S Fermentation, Chipped.
    Heat and Protein Stabilised, Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine

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    22,984 litres available

    @ $4.50 / per litre

  • 2019 Gisborne Merlot
    - Code 6291

    2019 Gisborne (Patutahi) Merlot 100%

    Analysis: TA: 5.68 g/L, pH: 3.65, RS: 1.2 g/L, VA: 0.6 g/L. Alc/Vol: 12.4%
    Grape at Harvest: Brix: 22, TA: 6.5 g/L, pH: 3.5
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation
    Protein Stable,
    Suitable For: Vegetarians, Vegans
    98% MLF, Crossflow Filtration Completed
    Wine Located in Gisborne
    Available as Finished Wine

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    11,000 litres available

    @ $3.50 / per litre

  • 2021 Hawke's Bay Merlot
    - Code 6232

    2021 HB (Ohiti ) Merlot 100%

    Analysis: TA: 5.6 g/L, pH: 3.68, RS: g/L, Alc/Vol:14.2%
    Grape at Harvest: Brix: 24.2, TA: g/L
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% SS Fermentation, 100% Chipped
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hastings
    Available as Cellar Bright

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    2,300 litres available

    @ $3.50 / per litre

  • 2019 Hawke's Bay Merlot
    - Code 6127

    2019 Hawke's Bay (Bridge Pa) Merlot 100%

    Analysis: TA: 5.5 g/L, pH: 3.55,  Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% Barrel Aged
    Twice racked and sulphured
    Time in Oak: 18 months
    100% MLF
    Suitable For: Vegetarians & Vegans  
    Wine Located in Hawke's Bay
    Available as Cloudy Wine

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    3,650 litres available

    @ $6.50 / per litre

  • 2018 Hawke's Bay Merlot
    - Code 6125

    2018 Hawke's Bay (Bridge Pa) Merlot 100%

    Analysis: TA: 6.0 g/L, pH: 3.50, RS: 0 g/L,  Alc/Vol: 13.5%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% Barrel Aged
    Twice racked and sulphured  
    Time in Oak: 20 months
    100% MLF
    Wine Located in Hawke's Bay
    Available as Cloudy Wine 

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    3,500 litres available

    @ $6.50 / per litre

  • 2021 Australia - South East Merlot
    - Code 6111

    2021 South East Australian Merlot

    Alc/Vol: 13.5%
    Export Spray Programme and Export Approved
    Protein Stabilised, Cold Stabilised and Bottle Ready
    Wine Located in Australia
    Complies with Australian and New Zealand Food Standards Code
    Completed LIP can be provided
    Available as Finished Wine
     

    *  Wine Network offers a full service - DELIVERY to your door.  
    *   Wine is currently located in Australia, FOB port Adelaide.  

    *  Minimum volume per consignment is 24,000 litres.  
    *  Price is in AUD.  
    *  Sea Freight / local delivery pricing is available on request per order.
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    24,000 litres available

    @ $1.30 / per litre

  • 2021 Australia - South East Merlot
    - Code 6110

    2021 South East Australian Merlot

    Alc/Vol: 13.5%
    Export Spray Programme and Export Approved
    Protein Stabilised, Cold Stabilised and Bottle Ready
    Wine Located in Australia
    Complies with Australian and New Zealand Food Standards Code
    Completed LIP can be provided
    Available as Finished Wine

    *  Wine Network offers a full service - DELIVERY to your door.  
    *  Wine is currently located in Australia, FOB port Adelaide. 

    *  Minimum volume per consignment is 24,000 litres . 
    *  Price is in AUD.  
    *  Sea freight / local delivery pricing is available on request per order. 

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    24,000 litres available

    @ $1.30 / per litre

  • 2018 Gisborne Merlot
    - Code 5721

    2018 Gisborne (Hexton) Merlot 91.04%
    2018 Gisborne (Hexton) Carmenere 8.96%

    Analysis: TA: 5.85 g/L, pH: 3.65, RS:1.5 g/L, Alc/Vol: 12.5%
    Grape at Harvest: Brix: 23, TA: 6 g/L, pH: 3.3
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility 
    100% S/S Fermentation, 100% MLF, Protein & Cold Stabilised 
    Wine Located in Gisborne  
    Available as Finished Wine

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    9,000 litres available

    @ $4.10 / per litre

    Reduced @ $3.60 / per litre

  • 2018 Hawke's Bay Merlot
    - Code 5674

    2018 Hawke's Bay Merlot 95.6%
    2017 Hawke's Bay Cabernet Sauvignon 4.4%

    Analysis: TA: 5.3 g/L, pH: 3.49, RS: <1 g/L, VA: 0.53 g/L, Alc/Vol: 13.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, Barrel-Aged, Chipped and MLF
    Bottle Ready
    Wine Located in Bay of Plenty 
    Available as Finished Wine 

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    30,000 litres available

    @ $4.05 / per litre

  • 2022 Hawke's Bay Merlot Blends
    - Code 6395

    2022 Hawke's Bay (Gimblett Gravels) Merlot 86%
    2022 Hawke's Bay (Gimblett Gravels) Cabernet Sauvignon 13%
    2022 Hawke's Bay (Gimblett Gravels) Cabernet Franc 1%

    Analysis: TA: 5.3 g/L, pH: 3.81, RS: 0.17 g/L, VA: < 0.5 g/L. Alc/Vol: 14.65%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU & UK Eligibility.
    S/S Fermentation, 100% Chipped.
    Time in Oak: 3 months.
    MLF and Protein Stabilised - fermented with untoasted oak chips.  
    Suitable For: Vegetarians, Vegans & Coeliacs.  
    Wine Located in Hastings.
    Available as Cellar Bright.

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    10,640 litres available

    @ $8.10 / per litre

  • 2022 Hawke's Bay Pinot Gris
    - Code 6394

    2022 Hawke's Bay (Ohiti) Pinot Gris 86.0%,
    2022 Hawke's Bay (Ohiti) Gewurztraminer 8.0%
    2021 Hawke's Bay (Ohiti) Gewurztraminer 6.0%

    Analysis: TA: 5.6 g/L, pH: 3.70, RS: 4.23 g/L, VA: < 0.5 g/L g/L. Alc/Vol: 12.3%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU & UK Eligibility.
    100% Barrel Fermented.
    Time in Oak: Two months.
    Protein & cols stabilised.  
    Concentrate been added post fermentation.
    Suitable For: Coeliacs.
    Wine Located in Hastings.
    Available as Finished Wine.

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    14,500 litres available

    @ $5.65 / per litre

  • 2022 Marlborough Pinot Gris
    - Code 6393

    2022 Marlborough Pinot Gris 100%

    Analysis: TA: 6.73 g/L, pH: 3.36, RS: 0.9 g/L, VA: 0.22 g/L. Alc/Vol: 12.87%.
    Grape at Harvest: Brix: 21.4
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU & UK Eligibility.  
    100% S/S Fermentation.
    Protein Stabilised, Sitting on Lees. 
    Suitable For: Vegetarians & Vegans. 
    Wine Located in Marlborough.  
    Available as Cellar Bright.

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    38,000 litres available

    @ $4.50 / per litre

  • 2022 Marlborough Pinot Gris
    - Code 6390

    2022 Marlborough Pinot Gris 100%

    Analysis: TA: 6.71 g/L, pH: 3.36, RS: 0.9 g/L, Alc/Vol: 12.89%.
    Grape at Harvest: Brix: 21.5, TA: 7.8 g/L, pH: 3.32.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% S/S Fermentation.
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Twice racked and sulphured

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    30,000 litres available

    @ $5.50 / per litre

  • 2022 Marlborough Pinot Gris
    - Code 6387

    2022 Marlborough (Awatere) Pinot Gris 93%,
    2021 Hawke's Bay Gewürztraminer 7%

    Analysis: TA: 6.7 g/L, pH: 3.5, RS: 3.0 g/L, Alc/Vol: 14.0%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility and UK Eligibility
    S/S Fermentation, Protein Stabilised
    Cold Stabilised
    Wine Located in Bay of Plenty
    Available as Finished Wine

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    60,000 litres available

    @ $6.00 / per litre

  • 2022 Gisborne Pinot Gris
    - Code 6378

    2022 Gisborne (Patutahi) Pinot Gris 100%

    Analysis: TA: 6.3 g/L, pH: 3.5, RS: 5 g/L, VA: .16 g/L. Alc/Vol: 13%.
    Grape at Harvest: Brix: 20, TA: 7.5 g/L, pH: 3.3.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    Protein Stabilised, Cold Stabilised , Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Cloudy Wine - Racked on light lees

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    13,000 litres available

    @ $4.60 / per litre

  • 2022 Wellington Pinot Gris
    - Code 6356

    2022 Wellington (Horowhenua) Pinot Gris 100%

    Analysis: TA: 6.9 g/L, pH: 3.48, RS: 9.5 g/L, Alc/Vol: TBC %.
    Grape at Harvest: Brix: 21.8, TA: 8.6 g/L, pH: 3.21.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Wellington
    Available as Cloudy Wine - Racked on light lees

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    20,000 litres available

    @ $5.50 / per litre

  • 2022 Hawke's Bay Pinot Gris
    - Code 6348

    2022 Hawke's Bay (Crownthorpe) Pinot Gris 100%

    Analysis: TA: 8 g/L, pH: 3.5, RS: 3.2 g/L, Alc/Vol: 13%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% S/S Fermentation.
    Protein Stabilised, Crossflow filtered
    STARS tartrate stablised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine 

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    7,000 litres available

    @ $5.00 / per litre

  • 2022 South Africa - Western Cape Pinot Gris
    - Code 6338

    2022 Western Cape Pinot Gris 100%.

    Analysis: TA: 5.2 g/L, RS: 2.1 g/L, Alc/Vol: 13.0%.
    Export Spray Programme, Export Approved
    EU Eligibility and UK Eligibility
    100% S/S Fermentation
    Protein Stabilised, Cold Stabilised, Crossflow Filtration NTU < 1
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    * Wine is currently in South Africa, FOB port Cape Town
    * The minimum volume per consignment is 24,000 litres
    * Price is in NZD, and wine is available delivered FIS.  Please ask for pricing

    Profile: Refreshing taste of subtropical and stone fruit with some spicey notes.  A lighter-bodied crisp style wine with flavour.  Quality tier is PREMIUM

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    24,000 litres available

    @ $neg / per litre

  • 2022 Hawke's Bay Pinot Gris
    - Code 6322

    2022 Hawke's Bay (Bridge Pa) Pinot Gris 88.89%
    2022 Hawke's Bay (Bridge Pa) Arneis 3.72%
    2022 Hawke's Bay (Bridge Pa) Gruner Veltliner 3.72%
    2022 Hawke's Bay (Bridge Pa) Pinot Noir 3.72%

    Analysis: TA: 8.2 g/L, pH: 3.32, RS: .05 g/L, VA: 0.11 g/L. Alc/Vol: 12.8%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    S/S Fermentation.
    Heat and Protein Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright

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    10,000 litres available

    @ $3.70 / per litre

  • 2019 Nelson Pinot Meunier
    - Code 6206

    2019 Nelson (Waimea Plains) Pinot Meunier 100%

    Analysis: TA: 5.2 g/L, pH: 3.64, RS: 12 g/L, Alc/Vol: 13.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation
    Protein Stabilised, Cold Stabilised
    Suitable For: Vegetarians, Vegans
    Wine Located in Nelson
    Available as Cellar Bright

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    2,400 litres available

    @ $2.20 / per litre

  • 2020 Marlborough Pinot Noir
    - Code 5992

    2020 Marlborough (Rapaura) Pinot Noir 85%
    2022 Marlborough (Rapaura) Pinot Noir 55%

    Analysis: TA: 5.62 g/L, pH: 3.8, RS: 0.3 g/L, Alc/Vol: 13.2%
    SWNZ recognised vineyard and winery.  
    Export Spray Programme and EU Eligibility.  
    100% S/S Fermentation, 100% Barrel Aged, Time in Oak: 2 months.  
    100% MLF, Crossflow filtered.  
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright - crossflow filtered

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    9,700 litres available

    @ $6.50 / per litre

  • 2018 Marlborough Pinot Noir
    - Code 5944

    2018 Marlborough (Southern Hills) Pinot Noir 86.99%
    2017 Marlborough (Southern Hills) Pinot Noir 13.01%

    Analysis: TA: 5.8 g/L, pH: 3.74, RS: 0.09 g/L, VA: 0.85 g/L, Alc/Vol: 13.77%
    SWNZ recognised vineyard
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, Barrel Aged 100%, Time in Oak: 14 month(s)
    100% MLF, X-Flow Filtration Completed
    Bottle Ready, NTU < 1
    Wine Located in Marlborough
    Available as Finished Wine 

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    6,350 litres available

    @ $6.50 / per litre

    Reduced @ $5.90 / per litre

  • 2021 Marlborough Pinot Noir
    - Code 6400

    2021 Marlborough (Southern Valleys) Pinot Noir 100%

    Analysis: TA: 5.40 g/L, pH: 3.70, RS: 0.3 g/L, VA: 0.48 g/L. Alc/Vol: 14.4%.
    Grape at Harvest: Brix: 24.2, TA: 9.4 g/L, pH: 3.35.
    Clones: Abel, 115,777, 667, UDC-Cl.5, 828 and MV6
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation, 99% Barrel Aged, 30% Chipped, 1% Staved.
    Time in Oak: 8 months
    100% MLF, Cold Stabilised, Xflow Filtration Completed
    Filtered NTU <1
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    10,500 litres available

    @ $8.20 / per litre

  • 2021 Marlborough Pinot Noir
    - Code 6391

    2021 Marlborough (Marlborough) Pinot Noir 100%

    Analysis: TA: 5.01 g/L, pH: 3.87, RS: 1.0 g/L, VA: 0.75 g/L. Alc/Vol: 12.5%.
    Grape at Harvest: Brix: 22, TA: 7.5 g/L, pH: 3.6.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, Export Approved, EU & UK Eligibility.  
    100% S/S Fermentation, 100% Chipped.
    Time in Oak: 9 months.  
    MLF, Cold Stabilised, Cross Filtration Completed, NTU < 1.  
    Wine Located in Marlborough.  
    Available as Finished Wine - Bottle Ready

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    15,000 litres available

    @ $7.10 / per litre

  • 2020 Marlborough Pinot Noir
    - Code 6385

    2020 Marlborough Pinot Noir 100%

    Analysis: TA: 5.6 g/L, pH: 3.53, RS: 0.1 g/L, VA: 0.38 g/L. Alc/Vol: 12.7%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation
    20% Barrel Aged, 100% Chipped, 100% Beans, 100% Staved.
    Time in Oak: 8 months
    100% MLF, Protein Stabilised, Cold Stabilised,
    Crossflow Filtration Completed
    Suitable For: Vegetarians
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    13,000 litres available

    @ $neg / per litre

  • 2022 Canterbury Pinot Noir
    - Code 6382

    2022 North Canterbury (Glasnevin) Pinot Noir 100%

    Analysis: TA: 6.19 g/L, pH: 3.62, RS: 1 g/L, VA: .5 g/L. Alc/Vol: 12.53%.
    Grape at Harvest: Brix: 23.3, TA: 7.7 g/L, pH: 3.37.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation, 100% Chipped.
    Time in Oak: 3 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Canterbury
    Available as Cloudy Wine - Racked on light lees

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    15,500 litres available

    @ $6.90 / per litre

  • 2019 Central Otago Pinot Noir
    - Code 6374

    2019 Central Otago Pinot Noir 100%

    Analysis: TA: 5.39 g/L, pH: 3.57, RS: 0 g/L, Alc/Vol: 13.55%.
    Grape at Harvest: Brix: 23, TA: g/L, pH: 3.2.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation, 100% Barrel Aged.
    Time in Oak: 18 months
    100% MLF, Protein Stabilised, Cold Stabilised
    Crossflow Filtration Completed
    Suitable For: Vegetarians, Vegans
    Wine Located in Central Otago
    Available as Finished Wine - Bottle Ready

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    8,500 litres available

    @ $9.20 / per litre

    Reduced @ $9.00 / per litre

  • 2019 Marlborough Pinot Noir
    - Code 6363

    2019 Marlborough Pinot Noir 91.6%
    2016 Marlborough Pinot Noir 8.4%

    Analysis: TA: 5.4 g/L, pH: 3.64, RS: 0.15 g/L, VA: 0.81 g/L. Alc/Vol: 13.6%.
    SWNZ recognised vineyard.
    Export Spray Programme
    Wine has EU Eligibility and UK Eligibility
    100% S/S Fermentation, 100% Barrel Aged.
    Time in Oak: 14 months
    100% MLF, Crossflowed Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    10,200 litres available

    @ $5.90 / per litre

  • 2022 Wairarapa Pinot Noir
    - Code 6358

    2022 Wairarapa Pinot Noir 100%

    Analysis: TA: 7.4 g/L, pH: 3.48, RS: 0 g/L, Alc/Vol: %.
    Grape at Harvest: Brix: 21.2, TA: 9.1 g/L, pH: 3.20.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation, 100% Chipped.
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Greytown
    Available as Cloudy Wine - Racked on light lees

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    3,400 litres available

    @ $6.00 / per litre

  • 2022 Wellington Pinot Noir
    - Code 6357

    2022 Wellington (Horowhenua) Pinot Noir 100%

    Analysis: TA: 5.4 g/L, pH: 3.68, RS: 0 g/L, Alc/Vol: TBC %.
    Grape at Harvest: Brix: 21.8, TA: 7 g/L, pH: 3.25.
    SWNZ recognised vineyard and winery.
    Export Spray Programme
    100% S/S Fermentation, 100% Chipped, 100% Staved.
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Masterton
    Available as Cloudy Wine - Twice racked and sulphured

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    5,000 litres available

    @ $6.00 / per litre

  • 2016 Marlborough Pinot Noir
    - Code 6350

    2016 Marlborough (Hillside) Pinot Noir 97%
    2017 Marlborough (Hillside) Pinot Noir 3%

    Analysis: TA: 5.6 g/L, pH: 3.51, RS: 0.24 g/L, VA: 0.67 g/L. Alc/Vol: 13.5%.
    SWNZ recognised vineyard.
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% S/S Fermentation, 100% Barrel Aged.
    Time in Oak: 12 - 16 months
    100% MLF
    Wine Located in Marlborough
    Available as Cellar Bright

    Notes:  Single vineyard wine.  Good colour and Premium grading
    Wine is medium-bodied, mellow, smooth and rich.  Holding up well.

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    5,300 litres available

    @ $6.90 / per litre

  • 2015 Marlborough Pinot Noir
    - Code 6349

    2015 Marlborough Pinot Noir 95%
    2016 Marlborough Pinot Noir 5%

    Analysis: TA: 5.0 g/L, pH: 3.73, RS: 0.5 g/L, VA: 0.76 g/L. Alc/Vol: 13.9%.
    SWNZ recognised vineyard.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation, 100% Barrel Aged.
    Time in Oak: 12 -16 months
    100% MLF
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Cellar Bright

    Notes: Premium Quality Tier.

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    10,500 litres available

    @ $6.90 / per litre

  • 2020 Wairarapa Pinot Noir
    - Code 6340

    2020 Wairarapa Pinot Noir 99.98%
    2020 Wairarapa Riesling 0.01%
    2020 Wairarapa Cab Franc 0.01%

    Analysis: TA: 6.6 g/L, pH: 3.51, RS:TBC  g/L, Alc/Vol: TBC %.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    Barrel Fermented, 100% Barrel Aged.
    Time in Oak: 12 months
    100% MLF
    Wine Located in Wairarapa
    Available as Finished Wine - Finished wine but can be crossflowed if the buyer wants.

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    10,500 litres available

    @ $7.00 / per litre

  • 2021 Central Otago Pinot Noir
    - Code 6302

    2021 Central Otago Pinot Noir 86.74%
    2019 Central Otago Pinot Noir 12.46%
    Other 0.80%.

    Analysis: TA: 6.5 g/L, pH: 3.67, RS: 0.4 g/L, VA: 0.64 g/L. Alc/Vol: 13.63%.
    SWNZ recognised winery.
    Export Spray Programme, Export Approved, EU Eligibility
    % SS Fermentation, % Chipped, % Beans, % Staved.
    % MLF, EU eligible
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright

    Note:  One of the vineyards included was Bio Grow accredited prior to cross-over accreditation from both parties.

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    30,000 litres available

    @ $9.00 / per litre

  • 2020 Central Otago Pinot Noir
    - Code 6301

    2020 Central Otago Pinot Noir 85.26%
    2021 Marlborough Pinot Noir 13.80%
    Other 0.95%.

    Analysis: TA: 6.664 g/L, pH: 3.71, RS: 0.5 g/L, VA: 0.78 g/L. Alc/Vol: 13.39%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme,
    Not EU Eligibile
    SS Fermentation, Chipped, Staved., MLF
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright

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    45,000 litres available

    @ $9.00 / per litre

  • 2020 Marlborough Pinot Noir
    - Code 6299

    2020 Marlborough Pinot Noir 85.82%
    2020 Marlborough Syrah 7.83%
    2020 Central Otago Pinot Noir 3.14%
    2021 Marlborough Pinot Noir 2.72%
    Other 0.50%.

    Analysis: TA: 6.3 g/L, pH: 3.67, RS: 0.1 g/L, VA: 0.67 g/L. Alc/Vol: 13.68%.
    SWNZ recognised winery.
    Export Spray Programme
    SS Fermentation, Barrel Aged, Chipped and Staved
    MLF,
    Not EU eligible
    Suitable For: Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Sugar been added post-fermentation, Concentrate been added post-fermentation

    Note:  One of the vineyards included was Bio Grow accredited prior to cross-over accreditation from both parties.

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    35,000 litres available

    @ $7.50 / per litre

  • 2021 Marlborough Pinot Noir
    - Code 6293

    2021 Marlborough Pinot Noir 100%

    Analysis: TA: 5.8 g/L, pH: 3.61, RS: 0.32 g/L, VA: 0.44 g/L. Alc/Vol: 13.2%
    SWNZ recognised vineyards and winery
    Export Spray Programme, EU Eligibility
    S/S Fermentation, Partial Barrel Fermented, Partial Barrel Aged, Partial Chipped, Partial Beans, Partial Staved
    100% MLF, Cold Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    10,000 litres available

    @ $8.00 / per litre

  • 2021 Central Otago Pinot Noir
    - Code 6290

    2021 Central Otago Pinot Noir

    Analysis: TA: 6.5 g/L, pH: 6.57, RS: <1 g/L, Alc/Vol: 14.2%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    S/S Fermentation, 20% Staved
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Waitaki Valley
    Available as Cloudy Wine - Twice racked and sulphured

    Price indication is $8.10 per litre

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    24,700 litres available

    @ $neg / per litre

  • 2021 Marlborough Pinot Noir
    - Code 6289

    2021 Marlborough (Awatere Valley) Pinot Noir 100%.

    Alc/Vol: %. (Wine analysis to be confirmed)
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation, 100% Barrel Aged.
    Time in Oak: 12 months
    MLF, Protein Stabilised
    Wine Located in Marlborough
    Available as Finished Wine - NTU < 1

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    15,000 litres available

    @ $8.00 / per litre

  • 2021 Waipara Pinot Noir
    - Code 6273

    2021 Waipara Pinot Noir 98.05%
    2020 Marlborough Montepulciano 1.1%
    2021 Marlborough Pinot Noir 0.85%

    Analysis: TA: 6.1 g/L, pH: 3.65, RS: 0.6 g/L, VA: 0.6 g/L. Alc/Vol: 13.8%.
    SWNZ recognised vineyards and winery.
    Export Spray Programme, EU Eligibility
    SS Fermentation, Barrel Fermented, Barrel Aged, & Staved.
    MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cellar Bright

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    31,000 litres available

    @ $7.50 / per litre

    Reduced @ $7.00 / per litre

  • 2021 Hawke's Bay Pinot Noir
    - Code 6218

    2021 Hawke's Bay (Crownthorpe) Pinot Noir 100%

    Analysis: TA: 5.9 g/L, pH: 3.7, RS: <2 g/L, Alc/Vol: 14.1%
    Grape at Harvest: Brix: 23.5, TA: 7.2 g/L, pH: 3.35
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% SS Fermentation, 100% Barrel Aged
    Time in Oak: 7 months.  
    100% MLF, Crossflow filtered
    STARS tartrate stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine

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    3,000 litres available

    @ $7.00 / per litre

  • 2020 Marlborough Pinot Noir
    - Code 6132

    2020 Marlborough (Awatere Vallley) Pinot Noir 100%

    Analysis: TA: 5.09 g/L, pH: 3.84, RS: 1.0 g/L, VA: 0,44 g/L, Alc/Vol: 13.1%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility  
    100% S/S Fermentation, 100% Barrel Aged
    Time in Oak: 10 months  
    MLF, Protein & Cold Stable, Bottle Ready 
    Wine Located in Marlborough  
    Available as Finished Wine

    *Air NZ award-winning record for the previous vintage 

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    7,000 litres available

    @ $7.80 / per litre

  • New Zealand Port
    - Code 6381

    Multi Red Blend

    Alc/Vol: 18.5%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme
    100% S/S Fermentation, 100% Barrel Aged.
    100% MLF, Pad Filter
    Wine Located in Auckland
    Sugar has been added post fermentation
    Available as Finished Wine - Bottle Ready

    - The indicative price is $8.00 per litre.
    - Minimum parcel size is 1,000L

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    5,000 litres available

    @ $neg / per litre

  • 2022 Nelson Riesling
    - Code 6383

    2022 Nelson (Brightwater) Riesling 100%

    Analysis: TA: 7.8 g/L, pH: 3.1, RS: 4 g/L, VA: NA g/L. Alc/Vol: 13%.
    Grape at Harvest: Brix: 21.5, TA: 9.26 g/L, pH: 2.98.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% SS Fermentation.
    Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Nelson
    Available as Cloudy Wine - Racked on light lees

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    2,000 litres available

    @ $5.00 / per litre

  • 2017 Waipara Riesling
    - Code 6294

    2017 North Canterbury (Waipara) Riesling 100%

    Analysis: TA: 8.9 g/L, pH: 3.02, RS: 10 g/LAlc/Vol: 10.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme
    100% SS Fermentation
    Cold Stabilised, Filtration Completed
    Suitable For: Coeliacs
    Wine Located in Waipara
    Bottled - but will be decanted and available as Finished Wine 

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    7,200 litres available

    @ $2.25 / per litre

  • 2022 Marlborough Rose
    - Code 6388

    2022 Marlborough (Lower Wairau) Pinot Noir 100%

    Analysis: TA: 6.91 g/L, pH: 3.65, RS: 3.2 g/L, Alc/Vol: 12.75%.
    Grape at Harvest: Brix: 21
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation.
    Suitable For: Vegetarians, Vegans
    Wine Located in Marlborough
    Available as Finished Wine 

    Other: Finished to buyers' requirements

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    25,000 litres available

    @ $4.60 / per litre

  • 2022 Hawke's Bay Rose
    - Code 6386

    2022 Hawke's Bay Syrah 41.19%
    2022 Hawke's Bay Merlot 26.72%
    2022 Hawke's Bay Cabernet Sauvignon 15.85%
    2022 Hawke's Bay Cabernet Franc 12.29%
    2022 Hawke's Bay Montepulciano 3.95%

    Analysis: TA: 6.2 g/L, pH: 3.46, RS: 0.5 g/L, Alc/Vol: 13.3%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Protein stable

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    6,750 litres available

    @ $6.45 / per litre

  • 2022 Gisborne Rose
    - Code 6379

    2022 Gisborne (Ormond Hills) Pinot Noir 100%

    Analysis: TA: 7.5 g/L, pH: 3.5, RS: .5 g/L, VA: .35 g/L. Alc/Vol: 12.7%.
    Grape at Harvest: Brix: 19, TA: 9 g/L, pH: 3.3.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    Protein Stabilised, Cold Stabilised , Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Cloudy Wine - Racked on light lees

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    10,700 litres available

    @ $4.60 / per litre

  • 2022 Gisborne Rose
    - Code 6377

    2022 Gisborne (Patutahi) Merlot 100%

    Analysis: TA: 6 g/L, pH: 3.5, RS: 5 g/L, VA: .2 g/L. Alc/Vol: 13.5%.
    Grape at Harvest: Brix: 20, TA: 8 g/L, pH: 3.3.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Gisborne
    Available as Cellar Bright

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    17,000 litres available

    @ $4.60 / per litre

  • 2022 Hawke's Bay Rose
    - Code 6376

    2022 Hawkes Bay Merlot 100%

    Analysis: TA: 6.1 g/L, pH: 3.42, RS: 3.5 g/L, VA: 0.16 g/L. Alc/Vol: 12.9%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    Protein Stabilised, Cold Stabilised, Sitting on Lees
    Tangential flow filtration Filtration Completed
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Finished Wine - NTU < 1

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    33,500 litres available

    @ $4.50 / per litre

  • 2022 Marlborough Rose
    - Code 6371

    2022 Marlborough Pinot Noir 98.95%
    2022 Marlborough Gewürztraminer 0.59%
    2022 Marlborough Pinot Gris 0.46%

    Analysis: TA: 6.9 g/L, pH: 3.4, RS: 1.6 g/L, VA: 0.2 g/L. Alc/Vol: 12%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Finished Wine - Bottle Ready

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    7,000 litres available

    @ $6.00 / per litre

  • 2022 Marlborough Rose
    - Code 6336

    2022 Marlborough (Rapaura) Syrah 100%

    Analysis: TA: 7.5 g/L, pH: 3.31, RS: 4.1 g/L, Alc/Vol: 12.42%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme
    Suitable for the EU or UK
    SS Fermentation.
    Protein Stabilised, Sitting on Lees
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    3,550 litres available

    @ $4.00 / per litre

  • 2022 Hawke's Bay Rose
    - Code 6324

    2022 Hawkes Bay (Bridge Pa) Merlot 61.54%
    2022 Hawkes Bay (Bridge Pa) Malbec 38.46%

    Analysis: TA: 6.73 g/L, pH: 3.36, RS: 0.0 g/L,. Alc/Vol: 12.0%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    S/S Fermentation.
    Protein Stabilised
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cellar Bright 

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    21,591 litres available

    @ $3.50 / per litre

  • 2022 Nelson Rose
    - Code 6319

    2022 Nelson (Waimea Plains) Pinot Noir 72%
    2022 Nelson (Waimea Plains) Pinot Meunier 28%

    Analysis: TA: 6 g/L, pH: 3.35, RS: 5 g/LAlc/Vol: 11.5%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility
    SS Fermentation.
    15% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Nelson
    Available as Cloudy Wine - Racked on light lees

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    9,700 litres available

    @ $4.50 / per litre

  • 2022 Hawke's Bay Rose
    - Code 6313

    22 Hawke's Bay (Bridge Pa Triangle) Merlot 100%

    Wine analysis is to be confirmed shortly.  Alc/Vol: %.
    Grape at Harvest: Brix: 20.9, TA: 6.75 g/L, pH: 3.51.
    Certified Organic Vineyard.
    SWNZ recognised vineyard and winery.
    Certified Organic Wine.
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% S/S Fermentation.
    Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees

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    46,000 litres available

    @ $5.00 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6398

    2022 Marlborough (Awatere) Sauvignon Blanc 100%

    Analysis: TA: 7.7 g/L, pH: 3.3, RS: 3.37 g/L, Alc/Vol: 12.5%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, Multi-Residue Tested,
    Export Approved, EU & UK Eligibility.  
    100% SS Fermentation.
    Protein & cold stabilised, Filtration completed.  
    Suitable For: Vegetarians & Vegans.  
    Wine Located in Marlborough.  
    Available as Finished Wine

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    50,000 litres available

    @ $6.00 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6380

    2022 Marlborough Sauvignon Blanc 100%

    Analysis: TA: 8.8 g/L, pH: 3.17, RS: 1.7 g/L, Alc/Vol: 12.9%.
    Grape at Harvest: Brix: 19.6, TA: 10.5 g/L, pH: 3.1.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    Wine Located in Auckland
    Available as Cellar Bright

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    4,000 litres available

    @ $6.50 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6375

    2022 Marlborough (Awatere Valley) Sauvignon Blanc 100%

    Analysis: TA: 9.2 g/L, pH: 3.48, RS: 2.2 g/L, VA: 0.3 g/L. Alc/Vol: 12.5%.
    Grape at Harvest: Brix: 21
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    100,000 litres available

    @ $6.50 / per litre

  • 2022 Hawke's Bay Sauvignon Blanc
    - Code 6364

    2022 Hawke's Bay Sauvignon Blanc 98.1%
    2022 Hawke's Bay Riesling 1.9%

    Analysis: TA: 8.99 g/L, pH: 3.08, RS:tbc  g/L, Alc/Vol: 11.8%.
    SWNZ recognised vineyard.
    Export Spray Programme, EU Eligibility, UK Eligibility.  
    100% S,S Fermentation.
    Protein/heat and cold stable.  
    Suitable For: Vegetarians & Vegans.  
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - will be X Flow filtered on 31.08.22

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    3,800 litres available

    @ $5.20 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6362

    2022 Marlborough (Wairau) Sauvignon Blanc 100%

    Analysis: TA: 9.2 g/L, pH: 3.48, RS: 2.2 g/L, VA: 0.3 g/L. Alc/Vol: 12.2%.
    Grape at Harvest: Brix: 21
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Sitting on Lees
    Wine Located in Marlborough
    Available as Cloudy Wine - Protein stable

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    30,000 litres available

    @ $6.80 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6346

    2022 Marlborough Sauvignon Blanc 100%

    Analysis: TA: 8.0 g/L, pH: 3.36, RS: 3.1 g/L, Alc/Vol: 13.1%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    SS Fermentation.
    Protein Stabilised, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

    Single vineyard, PREMIUM grade tier wine from Dillon Point.

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    120,000 litres available

    @ $6.90 / per litre

  • 2022 Marlborough Sauvignon Blanc
    - Code 6345

    2022 Marlborough (Wairau) Sauvignon Blanc 100%

    Analysis: TA: 8.5 g/L, pH: 3.11, RS: 3.0 g/L, VA: 0.2 g/L. Alc/Vol: TBC%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Twice racked and sulphured

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    26,000 litres available

    @ $6.50 / per litre

  • 2022 South Africa - Western Cape Sauvignon Blanc
    - Code 6339

    2022 Western Cape Sauvignon Blanc 100%

    Analysis: TA: 5.61 g/L, pH: 3.47, RS: 2 g/L, Alc/Vol: 13.0%.
    Export Spray Programme, Multi-Residue Tested
    Export Approved, EU Eligibility and UK Eligibility
    100% S/S Fermentation.
    Protein Stabilised, Cold Stabilised, crossflow Filtration, NTU < 1
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    *Wine is currently in South Africa, FOB port Cape Town
    *The minimum volume per consignment is 24,000 litres 
    *Price is in NZD, and wine is available delivered FIS.  Please ask for pricing

    Profile: Tropical guava, granadilla, and gooseberry flavours through the pallet.  A fuller style wine with excellent balance and acidity.  Quality tier is PREMIUM

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    48,000 litres available

    @ $neg / per litre

  • 2022 Marlborough Sparkling or Methode
    - Code 6370

    2022 Marlborough Pinot Noir 100%

    Analysis: TA: 10.5 g/L, pH: 3.1, RS: 2 g/L, VA: 0.3 g/L. Alc/Vol: 10.5%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% SS Fermentation.
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Marlborough
    Available as Cloudy Wine - Racked on light lees

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    26,000 litres available

    @ $5.50 / per litre

  • 2022 Hawke's Bay Syrah/Shiraz
    - Code 6397

    2022 Hawke's Bay (Gimblett Gravels) Syrah 97%
    2022 Hawke's Bay (Gimblett Gravels) Tannat 2%
    2022 Hawke's Bay (Gimblett Gravels) Cabernet Sauvignon 1%

    Analysis: TA: 6.4 g/L, pH: 3.58, RS: 0.11 g/L, VA: <0.5 g/L. Alc/Vol: 12.62%.
    Grape at Harvest: Brix: Various
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU & UK Eligibility.  
    100% S/S Fermentation, 100% Chipped.
    Time in Oak: 3 months.
    MLF, Protein Stabilised - fermented with untoasted oak chips.  
    Suitable For: Vegetarians, Vegans & Coeliacs. 
    Wine Located in Hastings. 
    Available as Cellar Bright.

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    32,500 litres available

    @ $7.35 / per litre

  • 2021 South Africa - Western Cape Syrah/Shiraz
    - Code 6368

    2021 South Africa Shiraz 100%

    Analysis: TA: 5.56 g/L, pH: 3.35, RS: 4.68 g/L, VA: 0.48 g/L.
    Alc/Vol:13.45%.
    Sustainable recognised vineyard and winery.
    Export Spray Programme, Export Approved
    EU Eligibility and UK Eligibility
    S/S Fermentation, MLF,
    Heat and Protein Stabilised, Filtration Completed
    Suitable For: Vegans
    Wine Located in South Africa - Western Cape
    Available as Finished Wine - Bottle Ready

    *Wine is currently in South Africa, FOB port Cape Town
    *The minimum volume per consignment is 24,000 litres 
    *Price is in USD, and wine is available delivered FIS.  Please ask for pricing.

    Profile:  Ripe, juicy red berry flavours on the nose with hints of spice on the pallet.  A well-balanced wine with a juicy finish.  Great colour and depth.  The quality tier is PREMIUM.

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    48,000 litres available

    @ $1.10 / per litre

  • 2022 Hawke's Bay Syrah/Shiraz
    - Code 6354

    2022 Hawke's Bay (Bridge Pa) Syrah 49%
    2022 Hawke's Bay (Bridge Pa) Syrah 27%
    2022 Hawke's Bay (Bridge Pa) Syrah 24%

    Analysis: TA: 5.65 g/L, pH: 3.7, RS: 0 g/L, VA: 0.57 g/L. Alc/Vol: 12.5%.
    Grape at Harvest: Brix: 20.2, TA: 7.25 g/L, pH: 3.4.
    Certified Organic Vineyard.
    SWNZ recognised vineyard and winery.
    Certified Organic Wine.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% S/S Fermentation.
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Racked on light lees

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    20,000 litres available

    @ $7.50 / per litre

  • 2021 Hawke's Bay Syrah/Shiraz
    - Code 6353

    2021 Hawke's Bay (Bridge Pa) Syrah 100%

    Analysis: TA: 6.35 g/L, pH: 3.5, RS: 0 g/L, VA: .35 g/L. Alc/Vol: 12.8%.
    Grape at Harvest: Brix: 22.4, TA: 8.8 g/L, pH: 3.35.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% Barrel Aged.
    Time in Oak: 18 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    2,150 litres available

    @ $7.50 / per litre

  • 2020 Hawke's Bay Syrah/Shiraz
    - Code 6352

    2020 Hawke's Bay (Bridge Pa) Syrah 50%
    2020 Hawke's Bay (Bridge Pa) Syrah 50%

    Analysis: TA: 5.8 g/L, pH: 3.65, RS: 0 g/L, VA: .55 g/L. Alc/Vol: 13.5%.
    Grape at Harvest: Brix: 22.8, TA: 6.8 g/L, pH: 3.41.
    Certified Organic Vineyard.
    SWNZ recognised vineyard and winery.
    Certified Organic Wine.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% Barrel Aged.
    Time in Oak: 18 months
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    2,650 litres available

    @ $7.50 / per litre

  • 2022 Hawke's Bay Syrah/Shiraz
    - Code 6328

    2022 Hawkes Bay (Bridge Pa Triangle) Syrah 36%
    2022 Hawkes Bay (Bridge Pa Triangle) Syrah 32%
    2022 Hawkes Bay (Bridge Pa triangle) Syrah 32%

    Analysis: TA: 5.3 g/L, pH: 3.77, RS: g/L, Alc/Vol: 12.5%.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility and UK Eligibility
    100% S/S Fermentation, 100% Chipped.
    100% MLF, Sitting on Lees
    Suitable For: Vegetarians, Vegans, Coeliacs
    Wine Located in Hawke's Bay
    Available as Cloudy Wine - Twice racked and sulphured

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    3,600 litres available

    @ $5.10 / per litre

  • 2020 Australia - South East Syrah/Shiraz
    - Code 6201

    2020 South Australia (Riverland) Shiraz 100%

    Analysis: TA: 6.0 g/L, pH: 3.43, RS: 0.5 g/L, VA: 0.35 g/L, Alc/Vol: 15.4%
    Grape at Harvest: Brix: 14.5, TA: g/L, pH: 3.99
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility. 
    S/S Fermentation
    MLF, Cold Stabilised, Cross flow filtration completed.  
    Suitable For: Vegetarians, Vegans & Coeliacs.  
    Bottle Ready
    Wine Located in Australia.  
    Good Colour - Rating 8/10.  
    Commercial level exhibiting Dry, Fruity, Mellow, Soft, Smooth and Rich characters.  
    Available as Finished Wine.  

    * Win Network offers a full service - DELIVERY to your door. 
    * Wine is currently located in Australia, FOB port Adelaide.  
    * Minimum volume per consignment is 24,000 litres.  
    * Price is in AUD.  
    * Sea freight/delivery pricing is available on request per order.

     

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    138,000 litres available

    @ $1.15 / per litre

    Reduced @ $0.80 / per litre

  • 2019 Australia - South East Syrah/Shiraz
    - Code 6191

    2019 South Australia Shiraz 87%
    2019 South Australia Petit Verdot 12%
    2019 South Eastern Australia Dry Red 1%

    Analysis: TA: 6.06 g/L, pH: 3.4, RS: 0.86 g/L, VA: 0.47 g/L, Alc/Vol: 15.3%
    Export Spray Programme, Multi-Residue Tested and EU Eligibility.
    100% S/S Fermentation
    5% MLF, Protein & cold stabilised, Cross flow filtration completed.  
    Suitable For: Vegetarians, Vegans & Coeliacs.  
    Bottle Ready.  
    Wine Located in Australia.  
    Good Colour - Rating 8/10.  
    Commercial level exhibiting Fruity, Soft, Smooth and Rich characters.  
    Available as Finished Wine.  

    * Wine Network offers a full service, DELIVERY to your door.
    * Wine is currently located in Australia, FOB port Adelaide.  

    * Minimum volume per consignment is 24,000 litres.  
    * Price is in AUD.  
    * Sea freight/delivery pricing is available on request per order.  

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    138,200 litres available

    @ $1.20 / per litre

    Reduced @ $0.80 / per litre

  • 2021 Hawke's Bay Syrah/Shiraz
    - Code 6164

    2021 Hawkes Bay Syrah 100%

    Analysis: TA: 5.5 g/L, pH: 3.62, RS: 1 g/L, Alc/Vol: 13.4%
    SWNZ recognised vineyard and winery
    Export Spray Programme, EU Eligibility
    100% S/S Fermentation
    MLF, Sitting on Light Lees
    Suitable For: Vegetarians, Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine 

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    40,000 litres available

    @ $5.00 / per litre

  • 2019 Hawke's Bay Syrah/Shiraz
    - Code 6126

    2019 Hawke's Bay (Bridge Pa) Syrah 100%

    Analysis: TA: 5.75 g/L, pH: 3.65, RS: 0 g/L, Alc/Vol: 13.0%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    100% Barrel Aged
    Time in Oak: 18 months 
    Twice racked and sulphured
    100% MLF
    Suitable For: Vegetarians & Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine 

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    3,300 litres available

    @ $7.50 / per litre

  • 2019 Hawke's Bay Syrah/Shiraz
    - Code 6117

    2019 Hawkes Bay (Gimblett Gravels) Syrah 100%

    Analysis: TA: 5.7 g/L, pH: 3.84, RS: Dry g/L, Alc/Vol: 12.9%
    SWNZ recognised vineyard and winery
    Export Spray Programme and EU Eligibility
    S/S Fermentation, 100% Beans, MLF
    Twice racked and sulphured
    Suitable For: Vegetarians & Vegans
    Wine Located in Hawke's Bay
    Available as Cloudy Wine 

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    8,500 litres available

    @ $5.75 / per litre

  • 2021 Wairarapa Viognier
    - Code 6343

    2021 Wairarapa Viognier 100%

    Analysis: TA: 10.1 g/L, pH: 3.42, RS: tbc g/L, Alc/Vol: tbc %.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, EU Eligibility, UK Eligibility
    100% Barrel Fermented.
    Time in Oak: 9 months
    Suitable For: Vegetarians, Vegans
    Wine Located in Wairarapa
    Available as Cellar Bright

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    2,250 litres available

    @ $6.00 / per litre

  • 2020 Wairarapa Viognier
    - Code 6342

    2020 Waiarapa Viognier 100%

    Analysis: TA: 6.3 g/L, pH: 3.44, RS: TBC g/L, Alc/Vol: TBC %.
    SWNZ recognised vineyard and winery.
    Export Spray Programme, UK Eligibility
    100% Barrel Fermented.
    Time in Oak: 9 months
    Protein Stabilised, Cold Stabilised
    CROSSFLOW Filtration Completed
    Wine Located in Wairarapa
    Available as Finished Wine

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    1,500 litres available

    @ $5.00 / per litre

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